Udupi Grand Veg — Restaurant in Bengaluru

Served Old left over food.

They parceled left over old Gobi manchurian left over by heating. That's what it tasted. Very much Disappointed. This not freshly cooked. First time i ordered they parceled old gobi which was very tender and clearly we can tell by taste. Manager did some gesture to cook. When i asked need to wait ? He asked to wait for few min, then understood it's just a drama for serving fresh. When opened a parcel after coming home which is by next street, it was already cold and tasted clearly as old stuff. Returned it and again they gave a replacement. But again a disappointed when opened at at home. Surprisingly one out of 2 parcel was having less quantity and tastes not at all fresh and not good. Very tender with little sticky dough. Worth less of paid money of Rs. 130/2 plates.

Please check your food before you get out...

Taste is good. Service is okay, nothing to say such as atmospheric or ambience wise as this won't come under those category. Placement of hotel is good around the corner. I mostly order manglore buns n set dosa. Both are good and tasty.

Only problem is there chatni won't stay good till afternoon from morning. Even after keeping in fridge. It's not like they give yesterday chatni is morning. Even if i buy afternoon it won't stay good till evening. Not sure why n what they use. Almost any other hotel chatni stays good in fridge for a day or...

This hotel located in the main road of kodichikkanahalli , just opposite to shaneshwara temple and in the ground floor building... They serve awesome breakfast, specially variety of dosas, idili Vada, Puri saagu and chuttney are must try options... Have decent seating with table, it's a self-service... Lunch and dinner are also served here with both South Indian and North Indian foods.... Over all good vegitarian hotel in...