O Coqueiro

Most infamously famous place in Goa: O' Coqueiro, Porvorim.

This is where the notorious killer Charles Shobhraj was caught. And this where I caught some amazing food.

Potato Recheado: Recheado is a hot pungent spice paste mainly consisting of red chillies and vinegar which is very prominent in Goan cooking. Usually used to stuff seafood. Going for the vegetarian version of it, it is a sheer burst of flavour symphony for your tastebuds. First you hit the tang followed by the subtle sweetness and a lingering spiciness in your mouth. Goes perfectly amazing with beer.

Mix Veg Xacuti with Goan Poie: this fresh soft poie with the coconut and spice blend based veg curry is a good try for the vegetarians looking to experience goan cuisine. Very subtle flavour profile but you can taste all the ingredients well.

Butter Chicken: oh good lord! That butter chicken was just comforting and filling. Could not have asked for more!

Quick service. Soothing ambiance. Good quantity and beautiful food. Could not have asked for more on a lazy Sunday. If you are visiting Goa, add this to your itinerary.