Rasoi The Kitchen — Restaurant in Goa

The two men at the counter doesn't care. They will charge you way way more than MRP on cold drinks. Make sure you calculate the food price correctly as well because the owner may trick you by miscalculating and then don't even apologise if asked them to correct it. I like to eat spicy but the Ordered chinese noodles was way too spicy for me and my wife. Initially I thought this could be the veg restaurant where I can take my wife again and again in my 1 week stay in Calangute, Goa. But I won't go there again....

We had our food atleast 3-4 times over here and I can say the food was good. It was better than the other restaurants in which we had food. Mostly every pure veg restaurant in Goa has a very similar taste when we talk about paneer gravy food. We were not impressed with any of the restaurants across Goa for paneer. We had dal makhani, aalu paratha, paneer tikka masala, jeera rice with chapatis. They don't have tandoor so they serve chapatis which is good and gives you a feeling as if you are at home. Overall...

Popularly known as paradise for non-vegetarians, Goa is not much loved by the vegetarians. But, you will be surprised to know that this restaurant doesn't disappoint its vegetarian guests (Even Jain food is amazing).You will realize that there are many culinary options in Goa for vegetarian. Try- shev bhaji, green peas pulao, cheese Paratha, cheese pakoda, peas masala, etc etc. Must visit place!! Definitely...