Had a disappointing experience at this place. Firstly its too over priced and on top of that once the order came and when i checked the bill on top of the menu price they charged almost 200rs more(even when i didnt order for butter in my items)and when asked they said on sunday they prepare in butter. Utter loot at this place. For 1 starter 2 curry and a biriyani they charged more than 1100 rs and max 2 people can eat and taste is just ok not that great for this amount. This is the first and the last time they get my business. I kept asking bill while the order was being prepared and the guy taking order didnt give the bill and now i know the reason cause they charge more in the name of butter and customer only knows it once they receive the food and the bill. Feel cheated.Never again at this place. To owners - Dont loot people during these pandemic times. All this will come back to you beware.
Reply to cafe - 1. Firstly let me tell you i live in this city and have to been to many food joints so dont ask me when and where i went for dinning.. better see what you providing and compare the rates in the market. 2. You say i came around curial time then its your staff duty to inform today we charge more for preparing in butter cause we as customer also dont get chance to go through everything written on ur menu. 3. Nobody charges so much extra for butter especially when butter was not specifically requested by customer but you decided to prepare in it. And if its for quality why not then do it on all days..do you only provide quality on sunday? 4. I posted this on google cause i first had raised this concern to your staff and didnt get a proper response or answer. How else you expect people to react or express their disappointment. Also would suggest just check all the low reviews most of them have some same reasons i...
Read moreEggiterian Café, definitely lived up to its reputation for creativity and great taste! The café has a nice vibe — quiet, clean, and quite ambitious with so many franchises opening up. I tried Australian Fry, Patrani Anda, and Limbu Mari, along with starters like Boiled Egg and Cheese Bonda. Every dish was delicious and full of flavor — you can really taste the freshness. The Limbu Mari was a bit oily, but still tasty; maybe they can improve that part. The only issue I noticed was that the staff seemed a bit short-handed, so service took a little longer and it was hard to get attention at times. Prices are on the higher side compared to other places, but the quality and unique egg-based menu make it worth a try. Overall, a great experience for egg lovers — I’d definitely recommend trying it at...
Read moreThis place is cozy with 4-5 seating setup inside and 4-5 outdoor seating... I would first like to mention that 2 stars only for food and nothing else... Service is poor here and also very slow, we waited almost for 45 mins to get a sizzler during weekdays where only 2 tables were occupied... Also the staff is so careless that they were draining, cleaning and chopping ginger in the seating area at 8pm which was pathetic outdoor seating was also not pleasant as we were asked to shift to outside seating area as we ordered sizzler and I have no clue why they did so as sizzler was not that smokey or anything... Beside our table staff was cleaning utensils and other things which spoiled our mood... You can go to better restaurant or food stalls if you wish to eat eggs as it is...
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