The legacy of the legendary hyderabadi cuisine and its imperial saga of signature dishes is no more restricted to the age old recipes preverved in the royal deccan kitchen. Hyderabad Hosts located in Madhapur promises an unmatched cullinary experience on your quest to explore gastronomic gems that the city of pearl has to offer.
We were invited for a food tasting session and the review for the restaurant is as follows: The hyderabadi 'Maraag' was a spicy rich mutton stew made with tender mutton attached to bones and served with hot fluffy Chaukoni Naan. The 'Reshmi Kebabs' served, had boneless chicken marinated in cheese, cream, thick yogurt and spices, cooked to perfection and were just melt in mouth and tastes delicious. The 'Chicken 65' had bite sized boneless chicken chunks tossed in a sour and spicy signature sauce. The 'Chicken Tikka' had bite sized pieces of boneless chicken marinated in signature mughlai spices and curd placed on a skewer and baked to perfection which made it moist and flavorful. The 'Tandoori Chicken' was spicy, moist and charred to perfection. The hyderabadi 'Chicken Biriyani' served, had aromatic basmati rice and tender meat is layered with hyderabadi spices and dum cooked for hours on a traditional wood fire that gave a distinctive aroma and taste to the dish.The 'Hyderabadi Chicken' had a tomato based curry, rich creamy and hearty with a distint smoky flavour to it that went well with the hot tandoori roti. The 'Mutton Roganjosh' had succulent pieces mutton braised in fiery red gravy flavoured with fennel, ginger, kashmiri chilli and other indian spices that went well with butter naan.The 'Double ka Meetha' had fried bread soaked in milk, cardamon and saffron topped with sugar syrup was the pwefect way to end the royal meal. The 'Gajar ka Halwa' that followed was even more sinfully delicious to say the least.
. Recommendations: Maraag,Tandoori Chicken,Reshmi Kebab, Chicken Tikka, Chicken 65,Chicken Biriyani, Mutton Rogangosh,Hyderabadi Chicken,Double Ka Meetha, Double ka Meetha . Taste:4/5,Ambience:4/5,Hygiene: 5/5,Price:5/5,Overall:4/5 . Follow me @snehasish_behera . #foodguide101 #zomatography #foodphotography #foodinsta #foodgram #foodblogger #foodstyle #foodlover #hyderabadifoodies #influencer #foodphoto #foodshare #foodforlife #foodnetwork #foodography #foodstagram #foodproject #foodblogging #bloggerslife #lifeofablogger #bloggerstable #bloggerstyle #tastyaf #bloggerlife #indianfoodblogger #oneplus #tastingtable #FoodReviewIndia #hyderabadifoodblogger #foodbuzz...
Read moreThis place is located in the heart of Madhapur.They have been serving the city of hyderabad for almost 2 decades. They do take up caterings for the huge events also.
Try1.Tangdi kebab.Spicy chickrn drumsticks which were crispy.It had a smoky flavour.⭐⭐⭐⭐⭐
Try 2.Malai kebab.These malai kebabs had a nice creamy and sour flavour along wit that smoky flavour. ⭐⭐⭐⭐⭐
Try 3. Chicken tikka.Again s nice spicy kebab with smokey flavour.⭐⭐⭐⭐.5
Try 4. Chicken 65.It had a nice sour flavour thanks to the curd uses in marination.Had a dominant flavour of curry leaves.⭐⭐⭐⭐⭐
Try 5. Hyderabadi Chicken Curry.An awesome gravy which was slightly sweeter as nuts are used in preparation.It was butterish too ⭐⭐⭐⭐⭐
Try 6. Mutton Rogan Josh. This was my favourite dish.Prepared with tender and soft mutton, along with brista, onion tomatoes etc.The use of rathan jot gave it the perfect colour too.⭐⭐⭐⭐⭐
Try 7.Tandoor roti.Perfectly cooked rotis which complimted the curries.⭐⭐⭐⭐.5
Try 8.Butter naan.This was also well cooked and perfect with the gravies. ⭐⭐⭐⭐.5
Try 9. Chicken Biryani.Authentic kachi aqni ki biryani which was a bit spicy.The chicken was dum cooked to perfection.⭐⭐⭐⭐⭐
Try 10. Kajar Ka Halwa.This is the first time I have fallen in love with this dessert.Had a nice ghee flavour as the desi carrots used are roasted in ghee. Topped with almonds pistachios etc.⭐⭐⭐⭐⭐
My rating : Food : ⭐⭐⭐⭐⭐ Service : ⭐⭐⭐⭐⭐ Ambience: ⭐⭐⭐⭐
Must try : Chicken Biryani Kajar Ka Halwa Kebabs Mutton Rogan Josh Hyderabadi...
Read moreWe were here for dinner. This place is located near the Durham cheruvu signal in madhapur. Pretty old place which is serving awesome food for a long time. The do take care of the sanitisation and hygiene very well.
Tangdi kebab. It was a bit spicy and had somky flavour ⭐⭐⭐⭐.5
Malai kebab. Had that cream and smoky flavour. ⭐⭐⭐⭐⭐
Chicken tikka. Again another awesome kebab which was spicy and somky. ⭐⭐⭐⭐⭐
Chicken 65. It had a curry leaves flavour. It was well cooked too. ⭐⭐⭐⭐⭐
Hyderabadi Chicken Curry. This was a gravy with a dominant flavour of butter. A little sweeter thanks to the nuts used to prepare in gravy preparation. ⭐⭐⭐⭐⭐
Mutton Rogan Josh. This was a spicy gravy prepared with brista and onion. Rathan jot is also used to get that perfect colour. ⭐⭐⭐⭐⭐
Tandoor roti. Evenly cooked and complimented the gravies. ⭐⭐⭐⭐.5
Butter naan. Even this was well cooked and great with the curries. ⭐⭐⭐⭐.5
Chicken Biryani. It was a bit spicy and it is the authentic kachi aqni biryani. ⭐⭐⭐⭐⭐
Kajar Ka Halwa. This one is prepared with desi carrot fried in ghee. This gave it a ghee flavor. Then topped with nuts. ⭐⭐⭐⭐⭐
My rating : Food : ⭐⭐⭐⭐⭐ Service : ⭐⭐⭐⭐⭐ Ambience: ⭐⭐⭐⭐⭐
Must try : Kebabs Mutton Rogan Josh Hyderabadi Chicken Curry Chicken...
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