Taaza Kitchen
Taaza Kitchen things to do, attractions, restaurants, events info and trip planning
Description
Street-side South Indian eatery serving a menu of classic dishes & overlooking a garden.
attractions: FabHotel Golden Hitech - Hotel in Madhapur, Hyderabad, restaurants: Palamuru Grill, President Dhaba, Retro Drive Inn, Pancha Kattu Dosa, Raju Gari Biryani, Ouvra Telugu Kitchen, Swach Restaurant, Dildaar, Pizza Hut | Madhapur, Hyderabad, The Bake Box
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Description
Street-side South Indian eatery serving a menu of classic dishes & overlooking a garden.
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Finding Taaza Kitchen isn't tough, it's located off the 100ft road in Madhapur. For easy reference, it's diagonally opposite The Grand Trunk Road. The place isn't quite large but has quite a spacious parking right across the road. The restaurant opens at 7 am in the morning and within a few minutes, the crowd builds up. Taaza Kitchen brings the typical 'stand-and-eat' concept from Bengaluru to Hyderabad. Iconic stainless steel tables with natural shade where you can relish your food. All the counters have transparent glass panels, so you can actually see what's going on inside. Overall, the place is extremely clean and well maintained. Taaza Kitchen doesn't boast of a menu that runs into pages. Rather it focuses only on a handful of items. The items on the menu include Idli, Vada, Dose, Khara Bath, Kesari Bath, Filter Coffee & Grape Juice. In fact, you can eat every item at Taaza Kitchen for under Rs 500! And we did exactly that. Our order included a plate of idli vada, masala dose, chow chow bath, filter coffee & grape juice. All of it cost just around Rs 200. The idli is soft and served with a coconut chutney that has a watery consistency. In fact, they serve a portion on solid chutney and pour a generous amount of this watery one. The chutney is extremely rich and fresh. Together makes a perfect combination. The crispy masala Dose literally took me back to Basvangudi. The dose is a classic Bengaluru style dosa - crisp on the outside and soft on the inside. We also tried the iconic Chow Chow Bath. The Khara bath was on the spicier side for me, but the Kesari just complimented it well. Talking about the beverages, we tried the classic Filter Coffee and Pulpy Grape Juice. The filter coffee was made in the typical Bengaluru style. Strong decoction with milk poured over. The Pulpy Grape Juice was good, but quite on the sweeter side. Overall, I'd say the food is pretty good. Depending on your appetite and interest, you can order a plate of everything as we did, or a plate of idli vada, dose and a filter coffee should be perfect to start your day. Read my detailed review on the blog: socialmaharaj.com
Atulpriya SharmaAtulpriya Sharma
70
This Karnataka style breakfast spot is located in the street next to the YSR statue, 100 feet road Madhapur. It is simple and to the point.There are only a few items on the menu, but they do them well. Items are prepared fresh and served quickly, so even if there is a queue, you should be able to get your food within 5-10 minutes. The prices are also very reasonable. I've tried their Idli, plain dosa, masala dosa, vada, and keaari bath for breakfast. All are simple, home-style preparation, and delicious. Idli is very soft and pairs well with chutney. They do not provide sambhar. Dosas here have a hard crust and are not like thin paper roast. Vada is very fresh and crispy. Kesari bath is not overly sweet. They have recently added a simple lunch menu with bisibelebath, pulav, and curd rice for a very reasonable price of 50 INR. I have yet to try their lunch menu, but I am sure it will be good as well. Overall, this is a quick breakfast spot with limited but hygienic and tasty south Indian food. And, this is not a place for relaxed eating. Note: 1. People who are used to dining tables and table service may find this inconvenient because there are no tables and everything is self-service. People are expected to dine standing at the tall tables or sit on the cemented short benches and eat. Consider this if you plan to bring small children or the elderly. 2. They have a large parking lot directly opposite to the cafe. You are only allowed to use the parking space for 30 minutes but it is certainly possible with Taaza kitchen's quick service.
Srinivasa PrasathSrinivasa Prasath
50
We planned to visit this place after someone saw or heard about the Karnataka style food, hence we drove 23 kms just to have breakfast. As soon as you see the place, you'll definitely understand that - 1: It's Clean and staff do their jobs keeping the surroundings/tables clean. There are No Chairs or Seating available. 2: They offer a Limited Menu and, best part is, nothing crosses above 50/60 Rupees. The Masala Dosa costs Rs. 40 and that by any Hyderabad Standard is really good. Prices on the other items aren't expensive at all so one shouldn't worry about that part. 3: They Do Not Offer Sambhar. All Items come served with a Combination of Normal (liquidy chutney) Chutney and they add a tablespoon of Thick (Gatti) Chutney as well. 4: I was expecting a good tasty Chutney but as someone who has eaten all over the Southern part and knows Karnataka style food, this was only Coriander Chutney and NOT Coconut Chutney. That got me disappointed and the others with me as well. 5: Filter Coffee is good. Also, parking lot is great, Bathrooms are clean too. Not many offer clean Bathrooms in that area. So thank you. So to sum it up, if you're around Madhapur and nothing else to do for breakfast, you should visit. Definitely Okay but keep in mind what I mentioned above. Would I drive with others for breakfast there again? Not unless Secunderabad has nothing to offer and that place is the only one serving Breakfast. I would like to mention that I did like the place, they are trying hard, appreciate the cleanliness, clean concept and the good pricing. Wishing them good luck!!! Please rethink the option to serve Coconut Chutney and not Coriander Chutney.
Chris AnthonyChris Anthony
60
Taaza kitchens is one of the most popular tiffin spots in the Madhapur side of town, in fact people from far away too come down to this place for their breakfasts in what has become a legendary outlet in a short span of time of operations. They have a very limited menu of idli, dosa, Wada, and bath with 1-2 options available in the variations. The taste of every single item on their limited menu however is simply excellent. There is no seating facility available at the venue. Just standing counters and some slabs which can help you park yourselves while you eat. Service is generally very quick, from their self service counters unless there is a high order volume on peak days like weekends. Hygiene standards are exemplary and have been advertised across the outlet. Their philosophy about retaining the authentic taste of the tiffins also is advertised. They also have a hi tech self service digital system. Costs less than 100 per person for a full tummy full for breakfast, lunch, dinner. They have ample parking which is free for the first 30 minutes and chargeable at 100 rupees post that. The 30 minutes timeline, however, is to indicate a reasonable amount of time for a quick meal stop, and is not really a hard stop monitored system. And yes. The dosas here are hands down the best you will have in the whole city.
Lin JadeLin Jade
40
A Memorable Culinary Experience at Tazaa Kitchen, Hyderabad Rating: ⭐⭐⭐⭐⭐ From the moment I stepped into Tazaa Kitchen, I was greeted with a warm and welcoming atmosphere. The restaurant is well-maintained and clean, which immediately set a positive tone for the dining experience. The highlight of my visit was undoubtedly the food. The Masala Dosa was a delightful surprise - crispy and brownish, it was a perfect blend of texture and flavor. The dosa was followed by the most pulpy grape juice I’ve ever tasted. It was refreshing and the perfect palate cleanser after the spicy dosa. What sets Tazaa Kitchen apart is its commitment to hygiene. The kitchen is equipped with top-notch technology and is known for its cleanliness. This attention to detail extends to the overall ambiance of the restaurant, which is natural and inviting. I visited the restaurant in the afternoon and it was bustling with patrons, a testament to its popularity. Despite the crowd, the service was prompt and the prices were reasonable, adding to the overall positive experience. In conclusion, Tazaa Kitchen offers a unique blend of delicious food, a welcoming atmosphere, and a commitment to cleanliness and hygiene. It’s a must-visit for anyone looking for a memorable dining experience in Hyderabad.
Vijay KrishnamVijay Krishnam
10
If you want to try authentic Bengaluru style breakfast in Hyderabad, then definitely you should visit Taaza Kitchen. I can say this is one of the best breakfast place in Hyderabad. Located in Madhapur with ample parking space. Though the place is not that much large it has good seating and standing facility. The good thing is it opens at early morning 7:00 am. To avoid crowd, it's better to go early. It has limited menu and I have tried almost everything except desserts. They provide both dine-in and take away. Coming to the food, the most recommended item is Masala dosa - served with thick green chutney. Really liked the taste and quality of dosa, crispy and soft. It's my favorite item here. Idli was very soft, Vada was crunchy and tasty. Served with liquid type of chutney. Kaara bath was little bit spicy, but basically I am not big fan of it. Kesari bath was too yummy, with lots of cashew nuts, pineapple. I felt it was soft and delicious. The special item is pulpy grape juice which was great and sweet as well. I also tried filter coffee and tea, they were perfect. All the prices were very affordable here and also it's very hygienic place. Overall, this is one of the best place to have breakfast.
Ravi TejaRavi Teja
90
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