Benne Dose Darbar ಬೆಣ್ಣೆ ದೋಸೆ ದರ್ಬಾರ — Restaurant in Karnataka

DAVANAGERE famous benne dose in belagavi. If ur in belagavi then missing benne dose try here. Benne Dose Davanagere benne dose is a type of crispy dosa made in the city of Davanagere, located in the state of Karnataka, India. It is a popular breakfast dish and is known for its unique taste and texture. The main difference between Davanagere benne dose and other types of dosas is that it is cooked with generous amounts of butter (benne in Kannada). The batter for the dosa is made from a mixture of rice flour, urad dal (black lentils), and a small amount of maida (all-purpose flour). The batter is then fermented for several hours to develop its unique flavor. To make the dosa, a small amount of the batter is spread thinly on a hot griddle and cooked until crispy. A generous amount of butter is added to the dosa while it is still on the griddle, giving it a rich, buttery flavor. The dosa is then folded and served hot with coconut chutney and sambar. Davanagere benne dose is a specialty of the city of Davanagere, and many people travel from other parts of the state just to taste it. It has become so popular that it is now available in many other parts of Karnataka as well. It is a must-try dish for anyone visiting the city...

Shop no 37 in Khau Katta. Our go to place for mouthwatering dosas. So crispy. So tasty. So buttery. Simply excellent !!! Must try !!!

I have also visited the Sri Guru Kottureshwara hotel in Davangere and find Benne Dosa Darbar on par.

Can also try Bonda Soup which...

Quality of good. Its a self service food joint , so nothing to say about service. Basically its a fast food joint , time to serve food is ok , not good not bad. Being a khau gali and there are lot of food joints in a row , atmosphere is...