Panchamruth Hotel — Restaurant in Karnataka

3rd class place ! Decent settings and food taste doesn’t matter when u don’t serve the food in proper way

Had ordered parcel a Idli , masala dosa and A onion dosa which took 25 mins and they gave me wrong order instead Onion Dosa they gave me uttapam ! Staff was trying to teach me the difference between dosa and uttapam.And he was showing me the menu .

No apologies even after I complained about the same ! Their quantity and Pricing does not match ! Dosa is not worth paying 40 Bucks !

They gave me only one chutney for 3 items which I could eat it with only Idli and I had order food from other place!

Name doesn’t make any fame ! Will turn suggest / Visit this...

Food is good but talking about service? It's abysmal. Waiters would go and stand near bill counter and don't bother to even look at the customers. You wave them 10 times and they behave as if you don't exist. When place is full nobody care about people waiting outside. Every one just every one including billing counter lady and waiters are inside kitchen doing chitchat . Their table cleaner is even worst. If one person on table is done eating he will come up with that dirty cloth and start cleaning table even when another one person is eating there and would ask shamelessly if he should take the plates back. I mean dude can't even see that customer is still...

South Indian hotels are known for their delicious food and warm hospitality. From crispy dosas to fluffy idlis, there's something for everyone. The aroma of freshly brewed filter coffee fills the air, and the bright colors of the decor create a welcoming atmosphere. The staff is attentive and ready to make your stay as comfortable as possible. You can enjoy traditional dishes like sambar, rasam, and coconut chutney, all bursting with flavor. The chefs use fresh ingredients and age-old recipes to create authentic meals that will leave you feeling satisfied. South Indian hotels are a must-visit for anyone who loves good food and a...