Deyvee Restaurant — Restaurant in Kerala

If you ever want to see what greed looks like, you must visit this place to observe the lady at the counter, the owner working at the parcel counter, and the waiters who follow the owner's instructions.

I really don’t understand why people have accepted substandard food as their go-to option. The rice they serve is of very low quality, and if you choose a vegetarian meal, there’s nothing much to expect—just a filling but poor-quality meal.

On top of that, they lack ethics and basic customer service skills. These restaurants survive only because people continue to visit; otherwise, they have nothing exceptional to offer.

The whiteboard at the left entrance has handwritten prices, according to which the veg meal should cost Rs. 70. However, they charged us Rs. 80 for a veg meal. I confirmed with one waiter, and he said it should be Rs. 70. Then another waiter, with a poor attitude, said it's Rs. 80 and that they haven’t updated the board yet. I said okay. Then I asked the lady at the counter, and she confirmed the veg meal is Rs. 70. That’s when the drama began.

The owner, with a cheap and low mindset, instructed the lady to charge Rs. 80, even though the listed price was Rs. 70. The lady then said, “I have to charge what the owner says.” I told her I had no problem paying, but it’s about ethics and standards, which are clearly lacking here. She replied, “I’m just an employee.”

I said, “No worries, I will pay, but I will definitely leave a review.” Suddenly, the lady at the counter started behaving like the owner, saying she doesn’t care about reviews because their business will continue regardless.

I don’t know how much this review will impact their business, but I am writing it to protect the image of Kerala. I live in Kerala, having migrated from another state. I hold a Kerala voter ID, I own a home here, and I know that the people of Kerala are genuinely good at heart and conduct. But because of people like this, tourists who accidentally eat at this restaurant may walk away with a wrong impression of Kerala...

Landmark: Near Nalumukku Junction

Cuisine and Specialties: South Indian Kerala cuisine Seafood specialties Traditional vegetarian and non-vegetarian dishes

Ambience: Casual dining Family-friendly atmosphere

Service Options: Dine-in Takeaway Delivery (Check with the restaurant for availability)

Opening Hours: Typically open from morning to late evening (Exact hours may vary; it's best to call ahead)

Contact Information: Phone number: [Local contact number]

Popular Dishes: Kerala-style fish curry Appam with stew Malabar parotta with beef fry Various seafood preparations

Customer Reviews: Generally positive, with praise for authentic flavors and friendly service.

Parking: Limited parking available near the restaurant

Additional Notes: It's advisable to check recent reviews or call ahead for any updates on service hours and menu items. Positive Points Authentic Cuisine: Known for its authentic Kerala dishes, especially seafood and traditional Kerala meals. Friendly Service: Staff are generally praised for their courteous and friendly service. Casual Ambience: Family-friendly atmosphere that makes it comfortable for a relaxed dining experience. Affordability: Reasonably priced menu, offering good value for money. Location: Conveniently located near Nalumukku Junction, making it easily accessible.

Negative Points Parking: Limited parking space can be a hassle, especially during peak hours. Crowd: The restaurant can get crowded, leading to longer waiting times during busy hours. Cleanliness: Some reviews mention that cleanliness could be improved, particularly during peak times. Service Speed: Service can be slow when the restaurant is busy. Variety: While the restaurant excels in Kerala cuisine, the variety might be limited for those looking for other...

This restaurant is good but had to say it's over hyped as well. Gone there few times n i usually take meals n beef Curry the meals n side dishes are just ok but still had a taste while having with beef curry which was good. One day while i ws having meals n beef i had some left over rice n decided to eat it with tuna fry as this hotel is famous for sea food, i askd the waiter to give me only one single piece as i dnt want to waste it n he said he can only give it as two which costs 80 rs i again approached him n he jst flew away saying he can't. An arrogant behavior showcased, i ws like ah never mind then i took 2 pieces then i tasted it what can i say the tuna Fry looks very delicious n tastes very awfull. Even though the taste was awfull i ws wondering like y cant he give a single piece for rs 40 😂. I have something to say it to the owner pls do consider customer preferences than business 😂

Meals 3/5 Beef Curry 4/5 Tuna fry 2/5 Waiters...