HOTEL ROYAL INDIANS — Restaurant in Maharashtra

I recently had the pleasure of dining at Hotel Royal indian, and I can confidently say they serve the best Amras Thali I've ever tasted. The experience was nothing short of extraordinary. From the moment I walked in, the ambiance was inviting, with a warm, traditional décor that set the perfect tone for the meal.

The Amras Thali itself was a masterpiece. The amras (mango puree) was incredibly fresh, bursting with the rich, natural sweetness of ripe mangoes. It was perfectly balanced, neither too thick nor too thin, and had an exquisite smooth texture that made each bite delightful. The accompanying dishes in the thali complemented the amras wonderfully. Each item, from the fragrant rice to the soft, flavorful roti, was cooked to perfection and presented with care.

What truly stood out was the attention to detail and authenticity in the flavors. It was evident that the ingredients were of the highest quality, and the preparation was done with a deep respect for traditional recipes. The staff were friendly and attentive, adding to the overall exceptional dining experience.

If you're a fan of Amras Thali or simply love great Indian cuisine, royal indian is a must-visit. It’s a hidden gem that promises a memorable culinary...

Superb taste. Great Quality and Quantity. The best part is the price point. At Rs 100 they are giving a great variety of items. And the food tastes amazing. I have even tried their New Year Special. Never had Such amazing Desserts that comes with the Thali. Also I like the idea of charging for wasting food. This keeps a control over waste because people have tendency to overlook the waste and order more than they can eat when it comes to unlimited thalis. They have a new menu for each day of the week and they totally attract the crowd with he price point, quality of food and also the variety of items in the Thali. I would totally recommend to try it atleast once and you won't be disappointed. Suggestion to the owner is that Please keep the quality intact and people will come...

2–3 Vegetable Curries: Mildly spiced, easy on the stomach, and rich in traditional flavor. Perfect for those who prefer less oil and masala. Daal: Light, flavorful, and served hot—just like homemade.

Sweet Dish: A simple Indian sweet like sheera, gulab jamun, or kheer added a pleasant finish to the meal.

Snacks: One crispy snack item such as pakoda or mathri—fresh and tasty.

Phulka & Puri: Fresh, soft phulkas and golden, non-greasy puris — served hot and replenished on request.

Daal Khichadi & Steamed Rice: Comfort food at its best — warm, nourishing, and not overloaded with spices. The thali is very reasonably priced, offering great value for money, especially given the variety...