Naturals Ice Cream — Restaurant in Mumbai

I went to this place more than a couple of times in last one month , you get nice ice creams , they also have seasonal specials .

You get to taste the ice cream before you can actually pay and order that , I visited mainly after 9 pm for deserts , so parking was not really an issue , however before that if you plan to visit . Then do make some arrangements or be ready to park your car a little ahead / away from this place as this place is very near to the station hence it is very crowded in the usually day hours . You wouldn't find and parking place , plus it's a narrow road, so if you slowdown in this area looking for parking then you might become the cause of road block / traffic situation .

Overall it very easy to locate this place , it's next to the Amol Ice cream place .

Ambience is good , however they serve only ice cream so you are not really going to wait there long to find the faults.

They have proper made ice creams , they give you options to take the scope / 2 scope serve in either waffle cone or paper cups .

Chikku is good but little sweet , mango is the best seasonal , tender coconut is the all time favorite , chocolate is average , papaya pineapple must be a good try , however you can actually ask for a spoon serving to taste it before ordering , they will be really happy to let you taste any / all before confirming your orders .

Overall 5 star as it's clean enough etc. Couldn't actually find a fault except for the matter that they kinda become less effecient in crowded situation as everyone would be asking for a tasting serve...

The unique feature of the ice creams manufactured by Natural Ice Cream is that they contain no artificial flavours, no preservatives or stabilisers, only fresh fruit pulp or dry fruits. Started as a 300-sq-ft ice cream parlour at Juhu, a northwest Mumbai suburb, in 1984, the brand is a runaway success.

It's natural. It's yummy. Those who have tasted it, swear by it. The unique feature of the ice creams manufactured by Natural Ice Cream is that they contain no artificial flavours, no preservatives or stabilisers, only fresh fruit pulp or dry fruits.

Started as a 300-sq-ft ice cream parlour at Juhu, a northwest Mumbai suburb, in 1984, the brand is a runaway success. It now has 89 franchise outlets across West and South India: 47 in Mumbai, 29 in the neighbouring urban clusters of Navi Mumbai, Thane and Pune, and the rest scattered across select cities of Maharashtra and neighbouring states. Ten more will be opened in the current financial year. Natural's revenues have grown from Rs 14 lakh in 1986 to Rs 40 crore in 2010/11. The franchises may be many, but the manufacturing hub is just one, located in another Mumbai suburb, Kandivali. Every morning, a fleet of trucks rolls out from the factory carrying the ice cream to all the Natural outlets, thus ensuring quality is not...

Best part of this Natural’ outlet is that it is very close to railway station which makes it easy to reach.

There is out door seating as well as indoor seating.

This outlet is always crowded. It is difficult ti get place to sit during weekend' evening hours.

Famous for it’s seasonal fruit ice creams & it has lot of variety of non seasonal fruit & non fruit ice creams too.

Tender coconut is one my favorite in non seasonal fruit ice cream.

One of the best place to enjoy the ice creams.

Visited here again on Friendship Day.

Tried their Thick Ice Cream Shakes. We had Chickoo Shake & Sitaphal Shake. Each thick ice cream shake costs Rs 150/- and its quantity is equivalent to 3 scoops of melted ice cream.

Shakes taste good...