Really a very special restaurant for family visits or along with your friends a place to hangout.. . I really loved the area it was situated in and also the ambiance.. . The resto-bar is mostly made natural with many small plantations and it also punches out the restaurant.. . The restaurant is pretty big and can be accommodated by numerous peoples at once.. . When we went there the whole space was empty so we could take photos more specially and perfectly.. . The green grass planted on the corners of space makes taking photos even more interesting.. . The first punch of the space was really very good and now we were planning for the food taste to be the same.. . We ordered.. . MOCKTAILS 1.Blue Breeze I've tried blue drinks for many times but this one felt love in my heart with its taste and refreshment it gave to me was very loved.. It comes with an torred glass which makes the drink even more lovely looking.. . 2.Peachy Sunrise Shades of sunrise..An soda based mocktail yet another good looking and tasting drink on our table and the taste was absolute perfection.. The most loved thing about these mocktails are the glasses they are served in.. The glasses made those delicious looking mocktails even more lovely and also helped us try taking the photos.. . 3.Chatka Mary So this one is a cocktail with base as vodka but still the taste they implemented was very well appreciated and the colour the mixtures came out very perfect.. At the same time some spice of chilli was even felt in the drink but to overcome the extra spice lemon piece was also there which made the whole drink very delicious.. . 4.Black Mexican Same vodka based cocktails with smirnoff vodka mixed with coke to dilute the effect but at the same time little hangover of cocktails was also added to make it taste like a cocktail.. . The glass it was served in was also perfectly made for the drink itself.. . STARTERS 1.Cheese Corn Balls Cheese is always my beloved recipe in anything it mixes in makes the dish even more tasty.. Same with this recipe the balls were perfectly made and the cheesy feeling was completely embedded in those balls.. . 2.Masala Garlic Bread I tried garlic bread many times but this one was best untill I tried. Everything about the recipe still amaze me.. The dish was very tasty and all the ingredients of garlic bread were beautifully arranged.. The decoration made was also impressive.. . SOUPS 1.Sweet Corn Soup I personally loved the taste of soup and all the veggies added were been boiled perfectly giving out an best in class taste.. Sweet corn soup is always been my favourite one and tasting it here makes me love it even more. This one is the dish in main course that I will recommend at your every visit.. . MAIN COURSE 1.Veg Schezuan Hakka Noodles An typical chinese dish was even made like one really.. Hakka noodles were best in quality and quantity also.. And the sauces provides along with it were perfect for the taste making it even more tsaty.. Even when we were out of our appetite we smelled the dish and we started again.. Its that impactful.. This one is the dish in main course that I will recommend at your every visit. . 2.Paneer Makhanwala Dish of India's pride..This dish caughts it in top most tasted dishes in india.. And the recipe here was also very best made and the paneer pieces were been carefully and beautifully mixed in the gravy of makhanwala.. Experience it best with butter naan. Butter naan is also very appealing and taste better with paneer makhanwala.. . The really we were high on appetite and decided to go for the desserts.. . DESSERTS 1.Sizzling Brownie A very special kind of dessert available at many restaurants but made best at this venue.. As the name suggest the hot chocolate is poured on venilla ice cream placed on the top of brownie cake embedded with dry fruits.. Yes I described it right.. Imagine how would you feel when you will taste the thing.. This is really best recommendation I will give you while you visit the restobar.. . 2.Malai Kulfi A very simple kind of dish but yet another tasteful...
Read more'On Toes' is characterized by an exquisite dining area set up and comfortable seating with a chic vibe. The place has an elegant décor which makes it perfect for shindigs, parties and even dates. The jazz and blues instrumental songs played in the background adds to the elegance and enhances the overall feel of the place.
The customer service is absolutely flawless. The staff and the management collude together to make the customer feel like a guest with their amiability. Our table was hosted by the manager Mr. Reynold D'souza and Mr. Naresh Bohara. The dishes we ordered were suggested by Mr. Naresh, he was a fantastic host. The service is quick, you don't have to wait much long to get what your ordered. The order time per dish is roughly 15 minutes.
They specialize in Indian and Chinese delicacies along with a few Italian and Mediterranean dishes in the vegetarian section. The variety of dishes offered in the menu is just fantastic. They also have a variety of options in main course and side dishes.
We started off with cocktails and mocktails and some lipsmacking appetizers to munch on.
Cocktails When you talk about liquor bases, they have a wide spectrum of cocktails. We had "Whiskey sour" and "Monk apple". The former one was a combination of Whiskey, pomegranate and lime juice, orange juice and sugar syrup. It has a great after taste, and is quite mild in terms of alcohol strength The latter one, as the name suggests is a old monk based cocktail. It's a combination of Old monk rum, apple juice, sugar syrup along with lime and loads of cinnamon. Once again, when you talk about alcohol strength, it's not very strong. Tastewise, it's pretty much alright.
Mocktails We had "April lady" from the 'unspiked' section of the bar menu. It has kind of a shake like consistency. Being a combination of mango juice, coconut cream and ice cream, it is one of the the well known options available. "Like a virgin" is a perfect blend of lichi, apple juice with the creamy fusion of soda and sprite.
Appetizers The food menu is pretty elaborate with dishes priced at mid-range rates. A meal for two won't burn a hole in your pocket. We had "Ravas Pahadi Kebabs", "Chicken shole kebabs" and "Chicken in black bean sauce". The portion sizes are quite generous. Tastewise, the kebabs were pretty good. Chicken in black bean sauce tasted alright.
Main course "Gavti Chicken": A gravy based dish which has a spicy preparation of chicken with bones. The gravy has a thin consistency and is absolutely delectable. The quantity is too good, it's more than enough for two to three people with a good appetite. It tastes really good with butter naan or even steamed rice for that matter. "Chicken Fried rice": The taste is not exquisitely different from the fried rice I've had at other places but the quantity is pretty good.
Desserts The dessert menu is not loaded with variety of any sort. They serve around two to three types of kulfis. We had "Malai Kulfi" which tasted quite good. The other option available is "Chocolate brownie with ice cream".
Cited in the Veera Desai area, next to some of the well known pubs, 'On toes' stands tall on account of it's food variety and sophisticated décor. It's among the top rated restobars in the...
Read moreOn Toes Juhu is a hidden gem tucked away in the bustling streets of Juhu, Mumbai. This restaurant effortlessly combines a vibrant ambiance, impeccable service, and mouthwatering cuisine, making it a go-to destination for food lovers.
One of the highlights of On Toes Juhu is its delectable menu that offers a wide array of dishes to satisfy every palate. Their popular dishes are simply outstanding and worth raving about. The first dish that truly stole my heart was their Butter Garlic Prawns. The prawns were perfectly cooked, succulent, and bathed in a rich, flavorful butter garlic sauce. Each bite was a heavenly experience.
Another standout dish at On Toes Juhu is their Murg Malai Tikka. The chicken tikka was incredibly tender, marinated in a creamy blend of spices that tantalized my taste buds. The flavors were well-balanced, and the dish was served sizzling hot, leaving me craving for more.
For vegetarians, the Paneer Tikka Masala is a must-try. The paneer cubes were marinated to perfection, charred to a smoky delight, and served in a luscious, aromatic tomato-based gravy. The combination of spices and textures was delightful, making it a favorite among both vegetarians and non-vegetarians alike.
To top off the culinary experience, On Toes Juhu offers a range of delectable desserts. Their Gulab Jamun with Ice Cream is a delightful treat, with soft, melt-in-your-mouth gulab jamuns served alongside a generous scoop of creamy ice cream.
Overall, On Toes Juhu is a dining destination that leaves a lasting impression. From their stellar service to their exquisite menu, this restaurant knows how to create a memorable dining experience. Whether you're a seafood lover or a vegetarian, their popular dishes will undoubtedly leave you craving for more. Make sure to visit On Toes Juhu and indulge in their culinary delights - you won't be...
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