Radha Restaurant & Banquets — Restaurant in Mumbai

We were looking for a new restaurant to have dinner at, and that is when we came upon Radha restaurant; while passing by and seeing the crowd, we thought of giving it a shot.

We started with a Veg. Manchurian Dry. The Manchurian balls were soft and were cooked to perfection. The best thing was they did not make it too spicy, and the quantity was ten balls. The taste was excellent, and it was perfect as a starter for dinner.

Next, we ordered Paneer Kadai, a plate of puri, butter naan, and wheat rotis. The puri's were nice and hot, with the quantity sufficient for one person to have with the sabzi. The butter naan had a nice stream of butter flowing across it, and the best part was there was not a single area where the naan was burnt. Even the edges were soft and tasted delicious.

The paneer kadai though we had mentioned we wanted it less spicy. The first time the dish was brought, it was extremely spicy; we could not have the same and had to get the same replaced. The second time the dish was brought after replacement, it was still the same in terms of spice index. That ruined our entire food. We could not eat the full sabzi and had to pick out pieces of paneer with some small amount of the gravy and throw away the rest. It was appalling to see a restaurant making precisely the same mistake twice.

Finally, we ordered a Kesar Falooda to end our dinner, which by the time arrived had already burned our tongues enough due to the spice level of the sabzi. The falooda, though it tasted good, had two issues. It was too sweet, and secondly, the waiter mentioned since it is being made 1/2, only one glass shall have the scoop of ice cream. This was absurd as both the glasses generally contain the ice cream scoops in every restaurant I have had.

Thus, all in all, the experience was above average, with some food items being exceptional and some being below average and needing...

One of the best Vegetarian Family restaurant! *Food - they have pure veg menu and Jain dishes. Multi cuisine and lots of options to choose from. Tried their - Tandoori Bharahua Aloo, tasty starter served with green chutney a must try! Veg Manchurian it was a little tangy but Manchurian was soft and non oily Tandoori Broccoli, the Broccoli was served like paneer tikka, the pieces were too big, the taste of the masala on top is good but if big pieces makes it little tasteless. Pav bhaji was perfect in taste, not to sour or spicy must try! Mexican Bean and coriander Soup with tortilla chips tasted like tomato soup with few beans in it, served with few chips (not worth the price) Cream of spinach soup and manchow soup tasted amazing ! Must try Pasta is also a must try loved the sauce and veggies in it. Veg radha special is a good option if you like green and red gravy, with little kofta. Paneer chilli is also a must try, the paneer is fresh and soft. Masala dosa is big in size and quite filling the sambar chutney is yumm!

*Ambience - the ambience is very beautiful, there are two different seating area and one banquet area which is used for dine in during rush hours. The decor and theme is very elite, give a great vibe. Comfortable chairs and sofa. Very spacious, clean and hygienic.

*Price and Service - most of the dishes in menu have similar price between 200-300 it's totally worth the quality and service. The staff is friendly and helpful.

*Attributes- they offer takeaway and delivery service. Banquet is available for functions and party. The washrooms are clean 🚻 There is good parking space available 🅿️✅ The entrance is accessible ♿✅ but banquet area is on first floor which is not accessible ♿❌ They accept digital and...

Located bang opposite Poisar Gymkhana, this vegetarian restaurant has gained popularity already. If you decide to visit this place on the weekend, be prepared to wait atleast for an hour.

FOOD ✅Honey Chilly Potato Perfectly made, slightly over sweet but the Gujju in me ain't complaining 😛 #MustHave

✅Sada Dosa Crisp yet soft dosa. This one cannot go wrong. #perfect

✅ Masala Papad Crunchy papad topped with onions, tomatoes and coriander. As good as it can be.

↔️ Paneer Lababdar It was quite okay. Paneer could have been softer. Otherwise a good tomato based red gravy sabzi.

✅ Radha Special Veg Sabzi with 2 different gravies - Red & Green, garnished with potato cheese balls. I liked sabzi in red gravy better than green one. But a good option to have two different sabzis while ordering just one.

✅Butter Kulcha Hot and soft kulchas topped with black sesame seeds were the best. #yummy

↔️ Tandoori Roti Slightly chewy in texture. Not sure was it because of the weekend rush or otherwise.

↔️ Hyderabadi Biryani Served in a handi, it was generous portion size. Rice cooked along green Hyderabadi sabzi with khada masalas. Flavours were mild and barely any gravy in the biryani. It was kinda dry for my taste. #passable

✅ Salted Buttermilk Plain salted buttermilk, not sour, just like we wanted. Served in a small glass, quantity was less and little watery.

✅ Sizzling Brownie Soft Brownies on a sizzling hot plate served alongside vanilla ice cream and chocolate sauce. #SFFWrecommends

🌰 NUTSHELL REVIEW Pretty ambiance, good food but slow service. A good place to dine...