Scoop Gelateria - {Premium Italian Icecream} — Restaurant in Mumbai

I was brought here by relatives, being told that this was an ice cream store. I was disappointed to see it sold "gellato"/"sorbet".

Gelato is the Italian word for ice cream. It starts out with a similar custard base as ice cream, but has a higher proportion of milk and a lower proportion of cream and eggs (or no eggs at all). It is churned at a much slower rate, incorporating less air and leaving the gelato denser than ice cream.

I had had gellato at other places and did not enjoy it. BUT this place was awesome, it did not taste as good as icecream but it was still good!

The service was great, they gave up spoons to taste, multiple times! And what stood out to me was that they did not take tiny little scoops like how baskin Robins gives us to taste. They took a large sized amount on the tiny spoon! No skimping there!

I liked the white Belgium chocolate flavour and the death by chocolate flavour. Would recommend this place for all who want to really give...

It's a small well oiled, passionately operated, family run business. So all you get over here is goodness, wholesome and proper ice creams, or Gelato as it's correctly called. The taste of each and every Gelato on the menu is absolutely authentic, with no additives, and I'll bet you can pick any flavor and you won't go wrong. You'll keep coming back for more again and again and again! (like I do 😜) The seasonal offerings are the very best too as they are hand picked by the owner himself. Also the milk is sourced directly from the barn I believe. And its freshly prepared, not like other run of the mill franchises (naturally I'm talking about natural) which smell and taste stale due to being on the shelf for a...

Though the store is good but I have had a few observations that I need to put, when I recently visited your store , one of your staff members was constantly touching his nose, oily face and then using the same hands to take the ice cream scoop, it was very unhygienic to see that, you must strictly sensitize the staff and observe it , also deny staff if they have cold etc. 2) Why giving a sample testing such an effort? there should be generosity in it, people would like to taste before buying the whole ice cream 3) Please keep a smile everyone, your ice creams are good but a serve with a smile...