Smokey Dough - Wood Fired Pizzeria — Restaurant in Mumbai

Smokey Dough - Wood Fired Pizzeria

I recently had the pleasure of dining at Smokey Dough cafe wood fire Pizzeria and I must say, it was a delightful experience. From the moment I walked in, I was greeted with a warm and inviting atmosphere. The staff was friendly and attentive, making sure that my dining experience was top-notch.

To start off, I ordered the Pineapple Ginger Moktail, which was a refreshing and unique blend of flavors. The combination of pineapple and ginger was a perfect balance of sweet and tangy, making it a great choice to kick off the meal.

For the main course, I opted for the Pizza Al Funghi and the Peri peri cottage cheese Pizza. Both pizzas were cooked to perfection in the wood fire oven, resulting in a crispy yet chewy crust. The Pizza Al Funghi was topped with a generous amount of mushrooms, which added a earthy and savory flavor to each bite. The Peri peri cottage cheese Pizza had a spicy kick to it, thanks to the peri peri sauce, and the cottage cheese added a creamy and rich texture.

As a side dish, I ordered the Jalapeno popper Croquette ball. These little bites were a burst of flavor, with a crispy exterior and a creamy and spicy jalapeno filling. They were the perfect accompaniment to the pizzas.

To round off the meal, I indulged in the Arrabbiata pasta. The pasta was cooked al dente and the Arrabbiata sauce had a nice balance of spiciness and tanginess. It was a simple yet satisfying dish that left me feeling content.

Overall, my experience at Smokey Dough cafe wood fire Pizzeria was fantastic. The food was delicious, the service was excellent, and the ambiance was cozy. I would highly recommend this place to anyone looking for a great wood fire...

Had come to Chembur to visit my aunt and in their house heard about this new woodfired pizzeria and they had ordered the previous night online and the taste was amazing. I love wood fired pizza and thus decided to not have dinner at my aunts place and visited Smokey Dough with my mother Seeing the place and feeling its ambience I got carried away and the crowd enjoying the pizzas being served on wooden bats We just could not wait and ordered Jalapeno Poppers and Pull apart garlic bread as this sounded different. We received the order a bit late due to the rush but after eating the Poppers we were just mesmerized with the smooth cheese filling and the Pull apart Garlic bread was totally different and on pulling the bread apart the cheese oozes out and the taste along with garlic is divine On advise of Chef Rutudhwaj we ordered Sandwich Avocado Cherry Tomato Crostini as my mother likes Avocado, the order was received and looking at the volume served we were in doubt we could finish the whole portion. Once we ate the first bite the sandwich just melted into our mouth and in no time it was finished and my mother just could not stop appreciating the taste. Now after all the above items the pizza was pending and had to eat one atleast as it was wood fired. We ordered for a simple Margherita pizza and OMG the taste of the pizza with Marzaon suace topped with Basel and Mozzerrella Cheese was perfectly blended. We just couldn’t order more even though we wanted to eat but the end we decided to visit next week again with...

Smokey Dough is a specialized Pizza joint known for making their pizzas in the traditional Italian Wood fire method. The pizzas here are unique then the many other pizzas as there is a Smokey twist which is added to them whilst it's preparation near the wood fire. It is a pure veg and jain outlet which has multiple variants to choose from within their menu Along with the mouth watering pizzas they too have multiple options to choose in pastas, starters, sandwiches and mocktails. The hospitality and services are good and is a must visit for all the pizza lovers We had been here and tried- Nectar The signature mocktail with the goodness of Guava, strawberry and cherries over the top. It was a perfect mixture of fruit juices soothing to the throat.

Primavera Pink Sauce Pasta The amazingly cooked Pastas in a mixture of tangy spicy tomato sauce and cheesy white sauce. It was really delicious.

Jalepeno Popper Croquette A must try starter. Deep fried, crispy and filled with cheese served with Mexican dip. Heavenly good

Farmers pizza Thick based filled with mountains of mozallera cheese with onion capsicum tomato toppings. The smokey taste of the wood fire felt amazing.

Mexicana Pizza Mexican toppings of beans, olives topped with crushed crispy nachos. Filled with cheese and Mexican sauces. The taste was good.

Overall it was a wonderful experience. The staff was courteous and the options available are pocket friendly

Do visit them for a wonderful experience....