Hotel Junior Kuppanna contains lot varieties of food items.speciality for non veg varieties. you will have a good time with friends and family. service is good. i like it. good for the non-veg eaters.. they serve veg that is also tasteful, the biriyani are awesome, well packed, easy to eat on the go.. the dining menu is vast and very ggood in tase. must try once to have a wonderfull tast.They serve well, fast and would tinkle your taste buds. We tried Chicken masala/ butter nans, I had my lunch here back in 2018 and i was too good.. Visited this place again after 2 years with same/similar expectation but the food was awful. I order many dishes and not even one of them tasted good.. Think they lost the reputation due to many competitions. Will not visit this place again. Horrible food...we got packed a chicken biryani today, paying Rs. 240/- in total...trust me, the 50/- rs. biriyani one might get on the platforms would have been better!! There was no bit of masala, and the biriyani was white in colour, and tasted yuck! If you guys don't have people who could make proper biriyani, better shut your hotel...we come to your hotel for the quality we had experienced in the past.... don't cheat over your customers....a pure waste of money.....spoiling our mood with your...
Read moreDisappointing Experience with Poor Service and Overpriced Menu
I recently visited a restaurant near the railway station, hoping for a quick and satisfying meal. Unfortunately, my experience was far from pleasant.
First and foremost, the service was much delayed. Despite the restaurant being very less populated—perhaps a sign of its low popularity—the staff exhibited a clear "don't care" attitude. This lack of attentiveness and enthusiasm was quite off-putting.
The restaurant’s proximity to the railway station is a convenient feature, but it’s one of the few positives. Hygiene standards were just okay, nothing to commend nor complain about excessively.
The food itself was average in taste, with nothing memorable to highlight. What truly stood out, however, was the exorbitant pricing. For instance, a small parotta costs 35, which is unjustifiable given the quality and portion size.
If the management does not take immediate steps to improve service and adjust their pricing strategy, I foresee this establishment closing soon. It's a shame because with some effort, it could potentially attract more customers and become a decent dining option...
Read moreThey are a very well-known non vegetarian restaurant. The food is homely and they have a great variety. There are a lot of foodies who keep coming back to this restaurant. They have both tiffin items like dosas, parothas, as well as biryani and rice items. They have some traditional Tamil nadu signature dishes too. Worth trying for those have not. Only thing is that it gets full many times and there is a waiting time. Earlier, parking used to be an issue. Now I think it's not a...
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