One of the pathetic experience in this restaurant today on Pongal - 14-Jan-2021.
We ordered many things, the first thing which came is a Ghee Dosa - but there is not even a drop of ghee or oil. It was like oil free dosa and the dosa batter is not even fermented. When we complained, The Order taker asked whether we want a replacement or cancelled.
We had to cancel it because of non-fermentation of the batter . Then we ordered other items and were enjoying our dinner.
We ordered one butter naan and one butter Garlic Naan, there was absolutely very minimum butter - I could have ordered Plain Naan for this - We did not complain.
We ordered additional Butter Naan - It was just half cooked, The Naan was in absolute white color and when we touched the naan it was like touching the uncooked Maida Dough.
We asked to cook it properly - The waiter got impatient and angry... He raised his voice and he started yelling at us... He was giving so many definitions for us.. like we should order Kadak Naan if we wanted more cooked and even if he want replacement it will like the present uncooked Naan.
Kadak means something like Appalam in Tamil, we never wanted it.
He was so loud and it was embarrassing, We do NOT come to the restaurant to fight... He was complaining that we keep on cancelling things. A supposed to be pleasant evening turned to be an unpleasant one.
We told them to charge for cancelled things or even charge double out of frustration... - I did not saw the bill till we reached home and they did not charge for those items.
The waiter was making comments which makes us think that we are eating for free... This is not how the restaurant treat...
Read moreOne of the best hotel in that surrounding, I went for lunch the single meals cost 110rs, but they will give you more than enough quantity of rice poriyal and everything, and try their parupu paayasam it was one of the best paayasam i ever tasted in hotel experince. They are having onion pakoda it was must try one.... Their arrangement of tables and interior was good in then entrance there were but dont go for it it was high cost. Theres icecream available just try arun icreams kesar pista flavour in cone its just 30rs. After the lunch sweet in the mouth its like fire in the hole and there was beeda stall there, i suggest better don't go for that because it was tooo sweety. Even the single beeda can make you sugar😜, yah obviously its tooooooo sugary. Overall good hotel for lunch. I hope dinner would also be good but watch your purse.... and the reason behind 4 star is their bathroom that was not that much clean when compared to other hotel on my experince..... So its a suggestion to keep the toilets clean Womens on travells have no option other than hotel toilets. So...
Read moreRecently we had dinner at Balaji Bavan Dindigul. We had Dosa, Appam and parotta around 8.30 - 9.00 pm.
Dosa was OK. It came with 3 chutneys and Sambar. The mint chutney was spoiled already. We told them not to serve that to others at least. But they didn't take any action. I used to love their sambar. But now 👎👎👎.
The parotta wasn't fresh. It tasted like it was reheated multiple times. So hard and chewy.
Appam was also very bad. They provided coconut milk for that. But it only tasted like some white colour water. No sweet, no coconut flavour! It was very diluted!
The worst experience at Balaji Bavan. The ambiance and service are good. But we are only paying for their quality, when the food is this bad it's very disappointing.
Management of Balaji Bavan if you ever see this comment, this is not only from my personal point of view, we discussed it with our friends and everyone tells the same. We are very much disappointed with your quality. Try to provide the service you charge for!
People please don't visit here if you expect worthy food...
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