Have been wanting to try this out for years but never got the chance to.
Came here on a Friday afternoon at 1PM, the place is still loaded with people and online order drivers. 1 pc = 11k.
I ordered 5pcs for two people and man it was A LOT. The basgor itself was served fresh cuz you can watch the cooking process and see it being served right from the fryer.
It was, unexpectedly light and not dense. Still quite flavorful especially with the sweet sauce. Dont forget to dip the basgor into the sauce, it wouldnt be perfect without the sauce 🥲
It is located inside gor padjajaran, you need to walk a lil bit into the small alley but you can already see the sign from the outside. Everyone there was so friendly and nice.
Oh they also sell pre-cooked basgor if you would like to take it home and have it freshly cooked at your...
Read moreOne of Bandung's culinary destination. Arrived at around 8.40 AM and the place was crowded already. Ordered their original noodle with meatballs, and the famous bakso goreng. Price to portion ration wasn't that great tbh, 40k for the noodle with meatballs and 12k for a single bakso goreng. I would say people come here out of curiousity and for the experience.
The noodle itself was oily and savory, almost a little too salty for me. But i like their unique toppings, never had noodle with wood-ear or jamur kuping before, and it was actually nice with the noodle. Meatballs were aight, and so was the bakso goreng. I don't think Imma come back here...
Read moreThe place is at Pajajaran Sport Complex ( GOR Pajajaran) . Right across the mosque. Definitely needed to go there with an empty stomach? Why, because it's sooo filling, and the fried fish balls (baso ikan goreng) is a worth to try..
But, be sure to come and visit early, because they tend to be finished by lunch time around 1. And on Sunday the close before 14.00 or around 13.00 when it's busy, because they stock is finished.
Every dish on the menu is great. The Basic Ikan Goreng is gigantic, so be sure to ask them to cut it out for you, to make it easier...
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