Bornga Korean Restaurant — Restaurant in Bandung City

This restaurant is much worse than the ones in jkt. Most worst thing is that food's taste is terrible.

Yangnyeon galbi-pork was too tough to chew. We cannot find the soft and mild taste that we have tasted in the ones at jkt.

And service was also terrible. NO service and welcomeness like other brenches. When we have asked abt any similar services like haemul ssankamg or gyeran ccim, the manafer mentioned thay he can serve a few simple foods.

However , he has brought a few small side dishes like normal banchan. So embarrased and disappointed.

We will never go there again and do not want to recommend to others.

We could not be satisfied at all. Athough we visited famous and well known restaurant for general and safe service and taste. If so. We do not need to pay the higher value for the restaurant.the paid amount per one person is more than 250000rp. It is not low value. We only orderd food without alcholic drinks.

Ice creams that has been imported from korea was the most delicious thing we...

Went for a family dinner on the second day of CNY and I must say I felt pretty disappointed with the service of the staff.

We made a reservation for 8 people during dinner time & the staff who received our call was very attentive. However, the staff who attended to our table were not as attentive as we would like them to be. When we arrived, the place was not as crowded but no one came to our table and we had to call a few times just for them to pass our call to another waiter. This happened a few times & we had to wait for a good 10 minutes to get a menu. And when we wanted to order, the same thing happened again & the staff was more focused on attending to other tables.

If they did not want to attend to us, they should not have accepted our reservation.

The food was great but the service definitely made us not want to return...

Their Kimchi Jjigae is very good! But I prefer to have it after I keep it overnight.

Galbi tang - big cut of ribs. The soup is not fatty. Very comfortable for my stomach. I can't finish the portion by myself. So I took the leftovers home.

Banchan: the kimchi 👍👍👍👍 and feels like the real fermented food (not use distilled vinegar) The stuffed chili pepper fried in tempura batter will taste better if served hot. The sour beef is light and gives nice surprises to our dinner time. The fruit salad is also good. The stir fried caisim is not impressive. I expect more than this.

They serve free Ocha (we can choose hot or cold) at the beginning, and some options of free deserts.

If you are interested in trying authentic Korean food, their kimchi Jjigae is very recommended. Its taste reminds me of kimchi Jjigae made by my...