Bakmie Daging Legenda — Restaurant in Jakarta

The place is a bit difficult to access for those who came with vehicle. Either you bring Agya, Wuling EBV or Pajero, the roaz is small and the parking space is limited. No wonder people tend to order by motor cycle courier inatead of having dine in experience.

My encounter with Bakmi Daging Legenda is just recent. I got Bakmi Bebek for my bday lunch from my bestie. The place has already indicated as "place to go" in google, but no luck to come and dine in. Taste is so good. I was a mie ayam lover, and during my childhood, there's. Gerobak mie ayam rotating in my housing complex named ASENG. Bakmi Legenda share similar closest taste with ASENG.

Typical of Chinese noodle, mixed with soy sauce, vegetable oil, pepper etc. And the consistency of the noodle is just perfect to my taste buds. I am a lover of long and thin type of noodle, and Legenda accomodate it really well.

Duxk topping is very delicious, I cant believe I got this with super reasonable price. The tender duck meat is almost the same with restaurant level who specialized in peking duck.

Since I am madly in love with my bday lunch, so I decide to go and visit the stall. I use public transport and the place is just too "blusukan" google suggest me to alight in Blok A MRT station and walk. I took like an endless walk in the mid of the rain just to taste how good their beef noodle is.

I was arrived and surprised by the fact that their stall is just food stall, instead of renting ruko. The dining area is small and parking is limited. Lucky me, I came not in their peak time, and the brisket is still available (yeay!).

I tried their Bakmi Daging Brisket Legenda and my Almighty Allah, I feel like I am dead and went straight to the heaven of meat and stay there. The taste is SO AMAZING. How could mie ayam style is matched with daging birsket? This is so rare.

I forgot to take a proper picture, but here goes my half eaten bowl of Bakmie Daging Legenda.

I would love to dine in here again, as their pangsit cracker is FREE.

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The noodles are packed with flavorful goodness, generously complemented by garlic oil and a rich broth, resulting in a delightfully oily mouthfeel. The roasted duck, could use some improvement as it tends to be slightly dry. On the other hand, the smoked beef is a standout, adding a delightful smoky essence to the bakmi. The beef can be a bit tough to chew at times, but it is definitely a must-try topping.

However, it is worth noting that the ambiance of the place leaves much to be desired. The small space lacks air conditioning or fans, creating an uncomfortably hot environment. Additionally, the parking lot is limited. You can choose between dining in or conveniently ordering online...

Datang di tanggal merah & persis setelah buka. Masih sepi, saya orang pertama yang order untuk makan di tempat.

Bakmie Topping Daging Bakar (10/10) Awalnya saya kira tastenya akan manis, karena warnanya gelap seperti kecap. Ternyata cenderung asin & gurih. Rasa minyak bawang dan racikan kecap asinnya terasa sangat sempurna. Semakin enak kalau dikasih sambal. Sambalnya nggak begitu pedas, super pas untuk kasih cita rasa yang balance.

Untuk toppingnya… juara sih. Saya nggak ngerti apa yang tepat untuk memprediksikan rasanya. Smoky, gurih, manis, semuanya menyatu.

Sate Kulit Yakitori (10/10) Ini dia juaranya. Selain mienya yang mantap, sate kulitnya menurut saya super mantap. Haha. Tebal, nggak gosong, nggak amis, berbumbu, porsi sangat besar. Bahkan menurut saya lebih enak dibandingkan dengan resto Jepang. Top!

Pangsit Rebus (9/10) Somehow saya merasa ada hint udangnya di pangsit ini, padahal kayanya ayam sih. Tapi enak banget. Berbumbu & kaldunya mantap. Kulit pangsitnya tipis & isiannya super tebal.

Menurut saya, combo dua ini super pas. Jangan lupa minumnya Es Jeruk :)

Oh! Di meja ada pangsit goreng yang bisa teman-teman ambil sepuas dan sesuka hati.

Tempatnya ok aja, menurut saya cukup proper & meskipun panas, ada banyak kipas angin jadi tidak terlalu terasa.

Per Oktober nanti, infonya akan pindah tempat yang lebih nyaman. Nggak sabar untuk datang lagi. Overall, sangat rekomen.

Usul saya sebaiknya datang di jam buka, supaya masih sepi. Karena setelah saya selesai makan, tempatnya...