SING Bak Kut Teh - Goldfinch — Restaurant in Pagedangan

If you miss singaporean bak kut teh, you have to dine here. They serve Singaporean style bak kut teh with clear soup that taste more garlic-ish and peppery.

Different to Malaysian style (black coloured soup) that taste more herbal, bold and tea-ish. Just DON'T complain about it here, though.

If you like the black soup, but not the clear ones. I'm afraid this restaurant is not for you. But it's worth to try :)

Ordered pork ribs soup, at first I thought that it was a bit too pricey (small size was around IDR 90k if i'm not mistaken). But after having the first bite, they were tender & juicy AF. So I don't mind paying extra for that at all.

They also have complete condiments, like steamed peanut, you tiao (cakwe), etc that pairs very well with pork ribs soup.

You can also request for additional broth if not enough. But IMO, the soup contains quite amount of MSG unlike singaporean ones that are light in MSG. Very delicious but makes you thirsty after meal.

Overall of course, very...

A great place to eat Singaporean Bak Kut Teh, however i think it does not taste like the real Bak Kut Teh made in Singapore.

Although it also have like a unique taste to it, and its Delicious! But the other problem about this place is the price.

The price is pretty expensive, I guess if you order it in full price. But i think that's taken care of because of all the deals that the restaurant gives to the customers.

Where u only need to pay IDR 25K for a Bowl of Bak Kut Teh (Filled with Pork, Meatballs, etc..)

So it becomes really affordable, and you could also taste the authenticity flavour of the dish. :)

I highly recommend that you try this...

The service was absolutely amazing they served my food within milliseconds of waiting. The atmosphere is wonderful and left me speechless, Not only that the cleanliness is impressive.

The food 🤌🤌🤌 The first bite is heavenly, the next takes you to heaven. My personal favourite is the Spicy Salt and Pepper Roasted Pork It is perfectly salted, and the skin is scrumptious very crispy.

Overall this is one of the best restaurants i've went to in Jakarta, VERY VERY Authentic...