BONCAFE RAYA GUBENG — Restaurant in Surabaya

This time I will tell you about my favourite food. That is fried rice. In my opinion, fried rice is everyone’s favourite food. Because fried rice can be eaten anytime and anywhere.

For example, at breakfast. Based on its history, fried rice comes from the bamboo curtain country, China. People used to cook fried rice because they didn’t want to throw away yesterday’s leftover rice. So that the rice is reprocessed with spices to make it more delicious.

However, over time, fried rice is made without the need to leave yesterday’s leftover rice. Because there are more and more fried rice traders who have quality taste. In addition, variations of fried rice are also increasingly diverse.

I like fried rice, because in addition to the delicious taste, this food can be eaten in various situations. Perfect for breakfast, but also perfect for dinner. And there’s nothing wrong if you enjoy it during the day.

I like Aceh fried rice the most. Although fried rice does not come from Aceh, the taste of Aceh fried rice is very distinctive. Some traders mix cinnamon, and some...

One of my favorite restaurant when I was a child. I was raised in Surabaya, but when I moved to Jakarta, I always missing this place. And when I have a change to visit Surabaya, I always come here.

The thing that I miss is their restaurant smell when you entering this place. That "steak" smells always bring up my childhood memory.

And guess what? That smells are still there!

My favorite also their fruit salad. And the taste are still the same.. not much change in taste, only the portion 😜. It's smaller than I remember.

When you order a steak, you'll get breads, I always missing those bread. Damn.. that bread is just a simple bread. But Soo good and once again, bring up your childhood memory.

I wish they are always keep it the quality and the taste. So maybe my future child will taste their food like I did when I...

My first time experience eat steak in here : The hotplate for the steak isn't hot The Tenderloin Cordon Bleu Steak isn't hot too The Cheese and Ham of my sister's Tenderloin Cordon Bleu Steak is seperately served I just get one sauce boat/gravy boat for two steak, so I need to divide the sauce for my steak and my sister's steak by myself

(I think its so strange for middle-high class steak restaurant level like boncafe to serve steak like that).

My opinion for other dishes : The taste of the hot dog is good. The seafood friedrice is yummy and well served. The taste of the steak is standard. The taste of summer splash drink w/ green-blue colored (sorry I forgot the name) is so good, fresh and well served. The taste of Durian Juice...