Warung Ijo — Restaurant in West Nusa Tenggara

I had such a great experience at this warung! The food was delicious with lots of variety to choose from — everything tasted homemade and full of flavor.

What really impressed me was the honesty of the lady running the place. She first calculated the total for 5 of us as Rp230k, then double-checked and told me it was actually Rp195k. It’s rare to see that kind of honesty, and it left a really good impression on me.

Highly recommend this place for anyone visiting Lombok who wants tasty local food and genuine, kind service! Many...

Best Warung in this region. It is a buffet and you pay 3k per each spoon of vegetable and 5k for meat. You have many vegetable options, also, tofu and tempeh and meat like, chicken, beef, prawn, fishes and squid. They also have normal Indonesia dishes, like nasi and mi goreng. It is by far the best restaurant we have been to...

As good as the Warung Ijo by the same owner in Ubud, Bali. Well-known and valued by expats by its fast bouffet selection and made to order dishes. I only miss sapi lada hitam, which is available in Ubud branch. Local dishes, local prices, western orientation. You will find it just next to the biggest money changer entrance...