I’ve been to Michelin acknowledged street food and small shops across Japan, Korea, Singapore, and Vietnam and this street-side Warung can easily stand proudly among their best. The only entree is gado-gado, a mixed steamed and chopped vegetable plate smothered in peanut, tomato, chili sauce and topped with a soy glaze and generous wok-fried omelet. The tofu and egg are crispy, vegetables are fresh, and the dish hits sweat, salty, savory, umami, and spicy in an amazing way. Dije, the store’s owner, is incredibly friendly and happily shared her mother’s way of making gado-gado with me. If you’re looking for a true local hole-in-the-wall experience, I can’t recommend this place more (barring a peanut or soy allergy). It’s an incredible value-per dollar experience that shows off lombok’s special way of...
Read moreSuperb gado-gado from an excellent chef. We were drawn here based on Google Maps recommendations and scouted the spot few months before our trip. Did not disappoint and the reviews are all correct.
An unassuming little warung on the roadside, next to a tsunami evacuation sign, just off Montana hotel. Food is prepared in front of you and can be modified to your tastes. You'll get an educational information about how to make gado-gado sauce while waiting so a double win there. The sauce is excellent and meal portions are filling. Head chef is good company also and makes the whole meal pleasant.
Mostly catered for the lunch crowd and might run out of ingredients if busy days, so don't wait until late...
Read moreWarung Gado Gado & Plecing is the best place in Senggigi to have a delicious lunch, snack or drink. Locals already know the place, owned by ibu Siti. Our advice to tourists; do not hesitate to sit down at the warung. The location is easy to find, on the roadside, just a few steps South of hotel Montana. It is a simple place, but ibu Siti will welcome you with kind hospitality and a big smile and she will serve you the best, most delicious and probably the cheapest food and drinks you've had in Senggigi. If you are not used to the Lombok spiciness, ibu Siti will make your meal less spicy. We strongly advice to order gado gado, the best we ever had! (Also...
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