Tony Vespa — Restaurant in Tel-Aviv

I’ve been coming to this joint for almost a decade now. Although I appreciate its cultural significance in integrating teenage Dizengoff-center metal-heads survivors into the working market, I must say that the overly-trying-to-look-cool kids that currently work there simply don’t know how to make pizza. The shrooms-onion was burnt, pepperoni was ugly and crooked, and the bacon was simply poorly put together. All pizzas lacked sauce and toppings. Please, hire people that know how to work, or at least teach them how to. As of 20.03.2019 the pizza is...

Toilets were out-of-order and there was no soap by the sink.

When I pointed that to the cashier - he was extremely rude about it.

Also about the broken toilet - there was no sign, the door was just locked. Just after 10 minutes of waiting for someone to get out - I asked the cashier who let me know...

Awesomely crafted pizza. The dough is soft and crisp. Lots of different ready to pick pizzas with delish topping. I've picked bacon and just shoved the whole thing into my face. The prices are very affordable, you decide how much you want and pay by weight. The box from my images was about 30...