Ristorante Trattoria Le Plaisir — Restaurant in Abbasanta

We choose this restaurant randomly at lunch time. The menu was only in Italian, so it was not easy for us to understand what to eat (antipasti, primi, secondi...). Sea fruit specialities of the menu were not available. The waitress was impatient and not very enthusiastic to advise us. She was also not very polite, talking of us to her boss as "the frenchies". We ended with simple pastas with a bland accomodation. We eventually were given the dessert menu for tourists where the prices decided us to ask "il conto" and left the place. Amazingly, the table next to us had the chance to eat seafood and cheaper desserts. Positive comments: a large tonnelle and a nice space for...

We stopped here for lunch after visiting the nuraghe nearby. They told us we would have to wait 15 minutes for the fregula, and of course that wasn't a problem as we knew it would be fresh. For a primo, beer, water, and a shared saeddu we paid roughly 20€ per person. The staff were very friendly and also happy to divulge into the politics of beer ownership and the issue with big conglomerations...

A small and modest tavern. The food overall was quite decent, nothing to complain about in general. However, the “salad” they served us was literally just chopped tomatoes on a plate, with no seasoning, no olive oil, no herbs — nothing at all. We were honestly a bit shocked.

Because of this, we can only give it...