Tiramisù - Seafood Restaurant - Ischia Porto — Restaurant in Ischia

What a place! A super thank you to Francesco and his colleague for running a dinner service seamlessly by themselves. We arrived early for our reservation and were greeted promptly at the door (not easy considering they were busy with large groups at the time), they had a few tables ready and allowed us to pick which we liked which was so lovely.

A drinks order was taken very quick and a waiter came with the catches of the day on a tray and explained how each piece could be prepared/ incorporated into their current menu offerings, which I thought was a fantastic touch. They had a massive sea bream, monkfish and scorpion fish when we visited.

The food itself was nothing short of incredible. You can’t argue the freshness and the high quality of the food. I ordered the bruschetta and my boyfriend had their cooked octopus salad to start. Be warned, these portions are extremely generous I seriously struggled to finish my mains and that wasn’t for lack of trying!!

For being a port side restaurant on a jam packed strip surrounded by other venues, I was really taken aback at the fairness of the prices. For 4 glasses of Prosecco, 2 starters, 2 mains, a side, a dessert and the customary table charge per head, the bill only came to 117€.

Again, a massive thank you to Francesco who really took care of us and to his colleague on the floor with him- it’s so apparent how attentive and willing you both are to go above and beyond for all your guests, locals or not. You really made us feel welcome and we’re hoping to visit again before we...

⭐️⭐️⭐️⭐️⭐️ A Hidden Gem That Delivers an Unforgettable Seafood Experience!

Tiramisu Seafood Restaurant is hands-down one of the best dining experiences we’ve had in a long time. From the moment you walk in, you’re welcomed with warm hospitality, elegant decor, and a cozy ambiance that perfectly sets the tone for what’s to come.

The menu is a seafood lover’s dream—fresh, inventive, and absolutely delicious. We highly recommend the grilled lobster tail and their signature seafood pasta, which was bursting with flavor and perfectly cooked. Each dish is beautifully presented, and it’s clear the chefs here take immense pride in their craft.

What truly sets Tiramisu apart is the attention to detail. The service is impeccable—attentive without being overbearing—and the staff is incredibly knowledgeable about the menu and wine pairings. Even the desserts (yes, you must try their twist on tiramisu!) are divine.

Whether you’re looking for a romantic dinner, a family celebration, or just an evening of fantastic food, Tiramisu Seafood Restaurant delivers on all fronts. This is more than just a meal—it’s an experience. We’ll definitely be...

We visited for dinner this evening, even though my wife and I claimed to not be hungry… oh my, did we enjoy some fantastic dishes?!

First we were greeted with two tastes of Prosecco and a non alcoholic spritz for my son - both weee delicious! (My some was inspired enough to even attempt to order a second glass using his Italian!)

He was very hungry, so my son ordered the steak with homemade barbecue sauce and it was wonderful. My wife and I shared the house made zucchini flowers, the mixed seafood sauté and the eggplant parmigiana! Although they were each only and appetizer, wow were they filling and delicious!!

Then they tried two desserts: homemade cheesecake and strawberry tiramisu! They were both worth every calorie, the tiramisu much more like a strawberry shortcake and the cheesecake more like a cake, like a carrot cake w cheesecake icing!

For dessert I opted for ten local Amaro, made from rucola, paired with salted dark chocolate!! I can’t drink it again without the chocolate!! Fantastic!

We will certainly return and you...