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Italy Apulia Martina FrancaRistorante ,pizzeria napoletana,braceria ,dal brigante by Enrico

Ristorante ,pizzeria napoletana,braceria ,dal brigante by Enrico

Vico Mazzini, 74015 Martina Franca TA, Italy

4.5(446)

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FilippoFilippo

Had our first ever four course dinner in Italia. The food was absolutely amazing! From cheese, meet, pasta and other items that I can’t remember what they were called. The owners son is the cook, who we met. The owner himself was larger than life, huge personality but respectful. All though he thought we were American’s lol we said please don’t say that!! We’re Australians! We’re in Martina Franca for a few weeks and will go there again for sure! We have been here three other times but have never come across it.

Sonia NotaristefanoSonia Notaristefano

Allora , da premettere che è stata la nostra prima volta,abbiamo prenotato a metà settimana trammite WhatsApp, per il sabato, arrivati dul posto abbiamo atteso 15mnt fuori , poi ci hanno fatti accomodare dopo altri 15mnt per 2 menù che non arrivavano, poi ce ne hanno portati prima uno e dopo un po il secondo; L'antipasto di 15€ a persona è stato DAVVERO MISERO, E per un antipasto da dividere in due non era possibile o così come da menù o niente, la prima tagliata da noi richiesta era di media cottura, invece è stata un ENTRECOTTE definibile un pezzo di tavola spacca denti👎 con piatto incompleto, mancavano le patate al forno richieste , di cui ne è arrivata solo una ed era" BOLLITA E NON AL FORNO",e poi i pomodori mancanti sulla carne, la seconda patata invece era al forno "completamente diversa di consistenza,La seconda tagliata di angus da noi richiesta al sangue, non era al sangue,ma completamente CRUDA!!! E fredda... (LA FOTO NON MENTE) IN FINE un sushi ne viene meno.👎 in conclusione "complimenti al cuoco per aver tagliato la carne e averla messa direttamente nel piatto in quel modo, cruda ed incompleta" senza pomodori per la seconda volta .🤣 Al momento del conto "prezzo elevato di cena" ma quanto meno l'onestà di non averci fatto pagare "il sushi di carne" comunque non ci torneremo. E non lo consiglio.

Dave the butcher AlfordDave the butcher Alford

Had a nice time . Was off the beaten track and tucked away in a corner. The staff were lovely and spoke good English , did not expect that but was nice surprise. Food was excellent 👌. Got speaking to management and had a good laugh, just what you want in a italy family run restaurant with proper Italian food and Italian hospitality. The the price was silly we had to make sure it was correct, value for money. Keep it up we will be back

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Fornello Tipico

Strudel Di Pizza

Chips Di Zucchine

Paccheri Col Cinghiale

Reviews of Ristorante ,pizzeria napoletana,braceria ,dal brigante by Enrico

4.5

(446)

5.0

A Taste of Home: Dal Brigante in Martina Franca

We stumbled upon Dal Brigante in Martina Franca and it truly felt like being a true authentic italian! The warm hospitality and authentic cuisine transported us to the heart of Puglia. Every dish was a masterpiece, showcasing the rich flavors and traditions of the region. The service was top-notch, with friendly staff who made us feel like family. If you're looking for an authentic taste of Naples and Puglia, look no further than Dal Brigante. We tried house red wine and Chianina,Bombette fegato i d agnello e salsiccia cotta nell fornello martinese. We can't wait to come back and relive the...

1.0

We visited the restaurant because of its Google rating of 4.5. And that was a big mistake! A long wait for a simple order, and to top it off the dessert arrived straight from the freezer. Unfortunately we couldn't try the Tiramisu! This is unacceptable! We have visited many restaurants in different countries! We expected more than we got! Although the waitresses Claudia and Ilaria tried their best, this is just a local Italian restaurant that unfortunately does not do well with foreigners! We would not...

5.0

Had our first ever four course dinner in Italia.

The food was absolutely amazing! From cheese, meet, pasta and other items that I can’t remember what they were called. The owners son is the cook, who we met. The owner himself was larger than life, huge personality but respectful. All though he thought we were American’s lol we said please don’t say that!! We’re Australians!

We’re in Martina Franca for a few weeks and will go there again for sure! We have been here three other times but have never...

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