L'Arte dei Sapori — Restaurant in Milan

A Perfect Slice of Heaven: Amazing Pizza and So Much More!

We stumbled upon this pizzeria and were blown away by the quality of every single detail.

Let's start with the pizza. The crust is the star of the show—achieving that perfect balance of a crisp, crusty outside and a soft, tender, airy inside that is simply divine. We tried the Diabolo and the Cafana, both of which were inventive, flavourful, and delicious.

Before the pizza, we had tasty bread which was tender inside and crusty outside. We also had the salmon salad, which was a revelation. The fresh salmon paired with avocado, cabbage and onion, a simple but brilliant dressing of lime, olive oil, and salt was light and zingy. We especially loved that the dressing was served on the side, allowing us to add exactly how much we liked.

To top it all off, the service was impeccable. The staff were genuinely friendly, attentive, and caring, which made our visit feel special.

This isn't just a great pizzeria; it's a fantastic restaurant. We will...

We stayed close to this restaurant, and I’m so glad we discovered it on the first day of our trip to Milan. The ingredients are fresh and full of flavor. We went there twice and wished we had eaten there all the time. The pizza and bread are fresh and tasty, while the pasta and other dishes are cooked to perfection. We had the house white wine, which was actually really good for the price.

If you stay in the area, I definitely recommend...

E’ VERA ARTE Abitando in zona per caso, vedendo l’insegna, mi sono fermato a cenare all’ARTE DEI SAPORI in via Gallarate 34 . Meraviglia delle meraviglie e grossa sorpresa. In un ambiente sereno ho trovato i titolari Pietro e Mimmo veramente simpatici e sempre sorridenti (Pietro poi alla mia richiesta di un tartufo nero è stato capace di uscire al freddo per procurarmelo), fra l’altro coordinati dal maitre di sala chiamato Cipollini, perché somigliante al ciclista, campione del mondo. Sono stato subito a mio agio ed ho gustati i paccheri con pesce del giorno, veramente squisiti. Alla fine il ristorante è diventato la mia seconda casa e di volta in volta ho gustato gran parte del variegato menù, passando dalla favolosa orecchia d’elefante con patatine al branzino e poi il fritto misto e per finire la gustosa pizza. Da ricordare che al mezzogiorno c’è il menù fisso con 5 scelte a prezzo interessanto, provato da me diverse volte. Insomma all’ARTE DEI SAPORI il cibo è vera...