We ordered simple cocktail with two request, it should be on base of gin and sour, others ingredients up to them. If you expect that will be served as in cocktail bar, please go from there. No one brings you a glass of water to clear your receptors,but ok let’s skip it. I was watching how our cocktail and others people was doing, but unfortunately the barmen put everything by hand , so, hello COVID,! I’ve never seen that this guy at least tried one cocktail, he is pretty sure about him.Let’s skipped it also. Here we are: we got our cocktails,shortly -it’s awful, I’ve left more than half of my cocktail on the table, my friend asked to re -do it, but the proportion it’s not their strong thing. The staff was caring about masks, but all of them was using masks in wrong way. And Franky speaking, if we speak about COVID , please, Barmen, use cocktail tongs, not your hands. That’s really disgusting .The price is like in Milan, the cocktail like in... in kitchen of someone who wants pretend to be a barmen when he grew up