We traveled from Rome here to visit my husband’s best friend from his army days and owner of the restaurant. The drive is beautiful and this town is the beginning of the Tuscany region. On arrival you are transported to a slower and very natural way of life. Each home is built in the side of the mountain with very narrow roads and beautiful skyline views. Be prepared to worry if your car will fit through the streets, it will. Ceccottino is set in a corner of the square, with a beautiful entry. We dined outside under a portico that was built in 1061. We started lunch with a light Prosecco that was made nearby. Carpaccio, filet of sardines, duck and wild boar pate was our first course. Next, we had tagliatelle with wild boar ragu. The was pasta handmade that day and the wild boar was local. For the pasta course, we had a red wine that was light and refreshing. The restaurant owner, Alex, is a huge wine connoisseur. He has a huge selection of wine and his choice for lunch was delicious. Lunch was finished with the most delicate rabbit in a wine sauce that I have ever tasted. Had it not been rude, I would have asked for a second plate!!! We finished with tiramisu and a custard that was true to the original recipes and other worldly. If you get a chance to visit you should. The hospitality and food are...
Read moreRecommended place for some traditional dishes. It was tasty, the choice varied, staff friendly and service fast. They have some gluten free options or are prepared to change the ingredients to make it so. Moreover, they brought me gluten free as a substitute for their house-baked bread which the usually have on the table. However, I did not like that they literally staring at our plates when we will finish to offer us something more. You cannot eat relaxed with your eyes on you all the time. Also, the portions are quite small since it is more about the design on the plate (which looks empty in my case). Hence, we ordered some extra grilled vegetables. For two, we paid 43€ including 5€ service...
Read moreLocated in the heart of Pitigliano’s old town, Hostaria del Ceccottino offers elevated Tuscan cuisine in a stylish, softly lit space. We came here for a romantic dinner and were not disappointed. The highlights were the beef tagliata with rosemary potatoes and the handmade tortelli stuffed with ricotta and spinach. The wine recommendation – a local Syrah – was spot on. Service was polished and professional, and the setting made it feel like a special evening. It’s a bit pricier (€50–€60 per person), but absolutely worth it for the quality and atmosphere. Perfect for a date night or...
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