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HITO by TACUBO ヒトバイタクボ — Restaurant in Kutchan

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HITO by TACUBO ヒトバイタクボ
Description
Nearby attractions
Hirafu Welcome Center
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, ニセコひらふ1条3丁目9–31
ニセコ東急 グラン・ヒラフ キングゴンドラ 山麓駅
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, ニセコひらふ1条2丁目9番1号
Niseko Adventure Center
2-chome-4-8 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Explore Niseko & the Local Wine bar
1, 3-25 Niseko Hirafu, 3-chome jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Nearby restaurants
杏ダイニング An Dining
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, Nisekohirafu 1 Jo, 3-chome−8−5 木 ニセコ 1F
雲レストラン Kumo Restaurant
スカイニセコ, 1階, 3-chome-11-4 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
すき焼割烹日山 NISEKO
1号, MUWA NISEKO内, 3-chome-10 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Sanshoku
2-chome-9-1 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
鮨 心 by 宮川 ニセコ / Sushi Shin by Miyakawa Niseko
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, Nisekohirafu 1 Jo, 4-chome−5−32 山翠ニセコ 1階
Hirafuzaka
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, ニセコひらふ1条3丁目6-32 シャレーアイビーヒラフ 2F
Wagyu&Seafood Niseko Naniwatei ニセコ浪花亭
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, Nisekohirafu 1 Jo, 3-chome−6−32 シャレーアイビ ひらふ
Niseko Bang Bang
2 4-chome-5-47 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Tozanken Ramen
3-chome-5-23 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Pizzeria “R Niseko”
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, Nisekohirafu 1 Jo, 4-chome−5−41 1F The Maples Niseko
Nearby hotels
MUWA NISEKO
3-chome-10-1 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Niseko Tokyu Grand Hirafu
2-chome-9-1 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Skye Niseko
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, ニセコひらふ1条3丁目11-4
Chalet Ivy Hirafu
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, Nisekohirafu 1 Jo, 3-chome−6−32 シャレーアイビーホテル ヒラフ
Owashi Lodge
Owashi Lodge 1 Jyo 3-6-35 Niseko, Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Sansui Niseko
4-chome-5-32 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Yumoto Niseko Prince Hotel Hirafutei
Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, ニセコひらふ1条4丁目5番43号
Niseko Landmark View Apts ニセコランドマークビュー
Niseko, 1-2-7 - 16 Hirafu, Kutchan, Abuta District, Hokkaido 044-0080, Japan
The Maples Niseko
4-chome-5-41 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Niseko Park Hotel
4-chome-5-51 Nisekohirafu 1 Jo, Kutchan, Abuta District, Hokkaido 044-0080, Japan
Related posts
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HITO by TACUBO ヒトバイタクボ
JapanHokkaido PrefectureKutchanHITO by TACUBO ヒトバイタクボ

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HITO by TACUBO ヒトバイタクボ

Japan, 〒044-0080 Hokkaido, Abuta District, Kutchan, Nisekohirafu 1 Jo, 3-chome−204番地19 B1F MUWA NISEKO
4.1(18)
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attractions: Hirafu Welcome Center, ニセコ東急 グラン・ヒラフ キングゴンドラ 山麓駅, Niseko Adventure Center, Explore Niseko & the Local Wine bar, restaurants: 杏ダイニング An Dining, 雲レストラン Kumo Restaurant, すき焼割烹日山 NISEKO, Sanshoku, 鮨 心 by 宮川 ニセコ / Sushi Shin by Miyakawa Niseko, Hirafuzaka, Wagyu&Seafood Niseko Naniwatei ニセコ浪花亭, Niseko Bang Bang, Tozanken Ramen, Pizzeria “R Niseko”
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Phone
+81 50-1808-9010
Website
tablecheck.com

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HITO Course - $6600
~代官山の感性が、ニセコの大地で華ひらく~ ・ Appetizer 本日の前菜 旬の食材を活かした、シェフおまかせの一皿 ・Main Dish ※下記①~➂より一品お選びください ①十勝ハーブ牛のボロネーゼ -手打ちタリアテッレとともに味わう、豊かなコクのラグーソース ➁ 余市Nikka Whisky BBQソース スモーキービーフバーガー -薪火で香ばしく焼き上げたビーフパティ、フライドポテトを添えて ➂恵庭米豚三源豚 肩ロースの薪焼き -火の個性と肉本来の旨みと香ばしさ柔らかな脂の甘みを引き出した一皿 Dolce 北海道ミルクを使用した自家製パンナコッタ Coffee or Tea (食後のお飲み物をお選びいただけます) ※当日の食材の仕入れ状況により、メニュー内容を変更させていただく場合がございます。誠に恐れ入りますが、あらかじめご了承賜りますようお願い申し上げます。
Signature Course - $11000
ニセコにただひとつ、TACUBOの名を継ぐランチ体験 Antipasto ブラータと季節のコンデ・ィメント とろけるフレッシュチーズに、旬の彩りと大地の恵みを添えて ・Primo Piatto カルボナーラ サマートリュフの芳醇 シンプルなカルボナーラにサマートリュフの香りで愉しむ一皿 ・Secondo Piatto ※以下①~➂より一品お選びください ①ラムラックの薪焼き 丁寧な火入れで引き出す旨みと香ばしさ、豊かな余韻 ➁本日の鮮魚のフリット サルサ・ヴェルデ 軽やかに仕上げた鮮魚に、ハーブ香る緑のソースを添えて ➂ 恵庭米豚三源豚 肩ロースの薪焼き 火の個性と肉本来の旨みと香ばしさ柔らかな脂の甘みを引き出した一皿 Dolce 薪火の芳しい香りを纏わせたコーヒーゼリーと、ミルクジェラートの調べ ・Café & Mignardises 食後のお飲み物と小菓子(フィナンシェ) ※当日の食材の仕入れ状況により、メニュー内容を変更させていただく場合がございます。誠に恐れ入りますが、あらかじめご了承賜りますようお願い申し上げます。
Chef's Course - $15000
昼のひとときが、五感をゆるめる贅沢になる Appetizer ホタテのカルパッチョ トマトクーリとチンザノビアンコのジュレを添えて Pasta リングイーネ オマール海老、アサリ、ホタテの贅沢なハーモニー Main 北海道産 十勝ハーブ牛 サーロイン 薪焼きで仕上げた極上の旨味と香り Dessert 瑞々しい無花果、芳醇なヘーゼルナッツジェラート 紅茶のシートの繊細な余韻とともにCafé & Mignardises フィナンシェを添えて ※当日の食材の仕入れ状況により、メニュー内容を変更させていただく場合がございます。誠に恐れ入りますが、あらかじめご了承賜りますようお願い申し上げます。
Dinner Signature Course - $15000
「火が語る、北海道が香る」 ニセコ連峰を望む静謐な地に、TACUBOの精神を受け継ぐ美食の舞台が誕生しました。 薪の炎が奏でる料理は、ただの調理ではなく、食材との対話。北海道の大地が育んだ恵みに、火が語りかけ、香りが立ち上るその瞬間こそが、私たちの一皿です。 Antipasto – 前菜 キスのフリットリコッタ・生姜の香り パルマ産生ハム添え Pasta – パスタ トロフィエ北寄貝・山えのき・水菜の軽やかなソース 又は 十勝ハーブ牛ボロネーゼ /タリアテッレ 又は タリオリーニ 花ズッキーニ・サマートリュフ+¥1,000 メインディッシュ 恵庭米豚三源豚 肩ロースの薪焼き 又は 薪焼き 仔羊ラムラック 又は 北海道・滝川産スノーホワイトチェリバリー鴨の薪火焼き 又は 北海道 十勝産ハーブ牛 サーロインの薪火焼き+¥2,500(2名様より) Dolce – デザート 薪火の芳しい香りを纏わせたコーヒーゼリーと、ミルクジェラートの調べ Café & Mignardises カフェと小菓子(フィナンシェ) ※当日の食材の仕入れ状況により、メニュー内容を変更させていただく場合がございます。誠に恐れ入りますが、あらかじめご了承賜りますようお願い申し上げます。 厳選された北海道産の食材と、イタリア料理の伝統技法が出会うことで生まれる、唯一無二の味わい。 自然と共鳴しながら、旬と真摯に向き合う一皿一皿が、食の本質と豊かさを呼び覚まします。 空間は、雄大な自然と静けさを纏った大人の隠れ家。 五感を解き放ち、時の流れを忘れるほどに、深く美しく、薪の香りに包まれる時間をお愉しみください。
Dinner Chef’s Course - $22000
「自然に火を灯す、美食の時間」 北海道・ニセコ。 大地と雪解け水が育む豊潤な食材と、薪火の静かなる熱が出逢う場所。 ここにしかない自然、ここにしかない炎。 HITO by TACUBOは、その一瞬一瞬に「火を灯す」ことで、心に深く残る美食体験を紡ぎます。 東京・代官山の名店「TACUBO」の哲学を受け継ぎながら、ニセコの大自然と共鳴するガストロノミーへと昇華。 手仕事の繊細さと、素材への深い敬意が織りなす料理は、五感すべてに語りかけます。 世界水準の技術と、北海道ならではの風土が融合する、唯一無二のファインダイニング。 静けさに包まれた上質な空間で、ゆるやかに移ろう時間と共に、 薪の香りとともに立ち上る「自然の声」に、どうぞ耳を澄ませてください。 Amuse – アミューズ カッペリーニ 白エビとキャビアの冷製仕立て ※キャビアは仕入れ状況により雲丹に変更になる場合がございます。 Antipasto – 前菜 北海道産ホワイトアスパラガス 温泉卵と焦がしバターの芳醇なソース Primo – タリオリーニ 花ズッキーニ・サマートリュフ Secondo – メインディッシュ 北海道・十勝産ハーブ牛サーロインの薪火焼き 薪の香りを纏わせた渾身の一皿 Dolce – 瑞々しい無花果、芳醇なヘーゼルナッツジェラート 紅茶のシートの繊細な余韻とともに Café & Mignardises コーヒー または 紅茶と小菓子(フィナンシェ) ※当日の食材の仕入れ状況により、メニュー内容を変更させていただく場合がございます。誠に恐れ入りますが、あらかじめご了承賜りますようお願い申し上げます。

Reviews

Nearby attractions of HITO by TACUBO ヒトバイタクボ

Hirafu Welcome Center

ニセコ東急 グラン・ヒラフ キングゴンドラ 山麓駅

Niseko Adventure Center

Explore Niseko & the Local Wine bar

Hirafu Welcome Center

Hirafu Welcome Center

4.0

(392)

Open 24 hours
Click for details
ニセコ東急 グラン・ヒラフ キングゴンドラ 山麓駅

ニセコ東急 グラン・ヒラフ キングゴンドラ 山麓駅

4.4

(125)

Open 24 hours
Click for details
Niseko Adventure Center

Niseko Adventure Center

4.2

(250)

Open 24 hours
Click for details
Explore Niseko & the Local Wine bar

Explore Niseko & the Local Wine bar

4.5

(10)

Open 24 hours
Click for details

Nearby restaurants of HITO by TACUBO ヒトバイタクボ

杏ダイニング An Dining

雲レストラン Kumo Restaurant

すき焼割烹日山 NISEKO

Sanshoku

鮨 心 by 宮川 ニセコ / Sushi Shin by Miyakawa Niseko

Hirafuzaka

Wagyu&Seafood Niseko Naniwatei ニセコ浪花亭

Niseko Bang Bang

Tozanken Ramen

Pizzeria “R Niseko”

杏ダイニング An Dining

杏ダイニング An Dining

4.2

(131)

$$$

Click for details
雲レストラン Kumo Restaurant

雲レストラン Kumo Restaurant

4.2

(121)

Click for details
すき焼割烹日山 NISEKO

すき焼割烹日山 NISEKO

3.9

(9)

Click for details
Sanshoku

Sanshoku

2.9

(44)

Click for details
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Reviews of HITO by TACUBO ヒトバイタクボ

4.1
(18)
avatar
1.0
46w

Dinner was awful! I would have had a better experience in a simple restaurant in Kutchan! I ordered the seafood pasta and it was too salty. My husband had the porcetta. And it was just a lump of fat! It didn’t come with any sides, which the waitress failed to inform him of. The service was appalling! We were still working on our appetizer when the lump of fat was delivered. The rest of us had to rush through our appetizer because we thought the rest of the mains were soon to be delivered but actually they came 5 minutes later by which time the lump of fat had become disgustingly solid! Then they got one out of the 4 mains order wrong, which they graciously took out of the bill and replaced. The cheesecake was a cold dense block but the matcha tiramisu was not bad. The espresso came as a ristretto but in a cold cup which made it cold by the time it arrived at the table. Seriously!! This was supposed to be a restaurant by a Michelin starred chef and it was like going to a hotel school restaurant prepared by a...

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avatar
2.0
1y

We had the chef’s set and kid set for dinner. Kid set is terrible like street food and small portion with 5000yen each. Chef’s set is ok but our beef sirloin was very rare - not medium rare, so we have to ask them to redo it.

The service is attentive but maybe too much on pushing you to have more drinks.

The atmosphere is ok but even for Valentine’s Day, it only has a few tables with people so not that vibe.

For the price point of 55000 for four people (two adults and two kids), we highly not recommend this place because it doesn’t justify its positioning with the food at this price.

It is newly opened so hope it can...

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avatar
3.0
1y

This place is very new and it's obvious that it needs to find its place. They provide a private dining room and a private wait person assigned to the room to cater to your needs. The wait staff is very well informed. The service and atmosphere were perfect. The food needs to be better! Quite average tasting dishes. Unfortunately the truffle had no truffle taste or smell- may have used a very immature batch. Hopefully it will...

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cherry “Cherryanne”cherry “Cherryanne”
This place is very new and it's obvious that it needs to find its place. They provide a private dining room and a private wait person assigned to the room to cater to your needs. The wait staff is very well informed. The service and atmosphere were perfect. The food needs to be better! Quite average tasting dishes. Unfortunately the truffle had no truffle taste or smell- may have used a very immature batch. Hopefully it will improve in time.
PeiPei
Firstly, I really like the atmosphere of the restaurant. Food wise, the highlight was definitely the duck, it was so juicy and tender, with perfectly crispy skin. Wrapped up the meal with my fav of simple but delicious gelato. Big thanks to the staff for their friendly hospitality and prompt service!
Liza LeungLiza Leung
Excellent hotel breakfast. Many creative and delicious vegetarian choices of cold plates. Hope they can rotate some items and everything was exact same during our week long stay at the hotel. Other than that, it’s one of the best quality hotel breakfast I had in Niseko area.
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This place is very new and it's obvious that it needs to find its place. They provide a private dining room and a private wait person assigned to the room to cater to your needs. The wait staff is very well informed. The service and atmosphere were perfect. The food needs to be better! Quite average tasting dishes. Unfortunately the truffle had no truffle taste or smell- may have used a very immature batch. Hopefully it will improve in time.
cherry “Cherryanne”

cherry “Cherryanne”

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Firstly, I really like the atmosphere of the restaurant. Food wise, the highlight was definitely the duck, it was so juicy and tender, with perfectly crispy skin. Wrapped up the meal with my fav of simple but delicious gelato. Big thanks to the staff for their friendly hospitality and prompt service!
Pei

Pei

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Excellent hotel breakfast. Many creative and delicious vegetarian choices of cold plates. Hope they can rotate some items and everything was exact same during our week long stay at the hotel. Other than that, it’s one of the best quality hotel breakfast I had in Niseko area.
Liza Leung

Liza Leung

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