This steakhouse seems to be a staple of Okinawa and the surrounding area, but the steaks are not anything special. They have a wide variety of cuts available and can cook them to your preference. Restaurant also has a salad bar, with soup and rice available. Steaks are overpriced for the amount you get and the quality of beef. Service in general is ok, but nothing above and beyond. Meals were served very quickly (within 3 minutes of ordering which made me question the freshness). Dishes include a small portion of vegetables and a scoop of mashed potato. Atmosphere is cozy, and a touch noisy. Nothing special or noteworthy beyond that. Overall, it’s an ok experience, and I would recommend going once. But, if you are on a budget there are better options available for a better product at a...
Read moreDecent portion size for what you pay for but don't come here thinking you can compare the steak to western steak its definantly good for the region and reminds me more of old school Taiwan steak houses, main thing is its quite cheap compared to the competition in the area and they are generally consistent within this chain of restaurants, good for big groups or solo outings, you may need to book in some locations around dinner or lunch time, avoid popular spots if you can, this one was busy but they fit in 4 people and a baby in our group with no wait...
Read moreThe food was meh overall, the steak was not up to standard for a steakhouse. I got the chopped steak and it was overcooked and chewey with very little flavor. The veggies had good flavor and were cooked well. I had a glass of their pineapple sour and it was outstanding! I don’t know if it is a locally distributed sour or what but it’s delicious. The food however is not good enough for what you are paying for, I’d recommend finding an...
Read more