Ordered the miso ramen for 1000 yen. Quite crowded at 1.45pm on a Tuesday. Took my order outside and had a short wait for seats.
The ramen broth has a strong ginger flavour which is quite unusual. It is rich and tasty. Noodles were chewy enough and bamboo shoots and leek added some texture. The cha shu was soft and mushy with not much taste or texture.
Also added quite a bit of chilli powder to suit my preference. Overall ok but doubt I would return unless I happen to be...
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   Read moreI ordered the salt ramen and my partner ordered the miso ramen (signature). The miso ramen was more complex in flavour but both were delicious. Noodles were al-dente (exactly how we like). Hokkaido ramen tend to be more oily, so you may end up being able to eat half the...
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