Called in for a beer as tried a few times to get a table mid December but line ups too long . Finally transit through supporo on way back to Tokyo and got a table . Beer was delicious and service was great. Food however we ordered the rib eye steak which was very disappointing! Chewy and grizzly And did eat it . We did complain politely to really Nice waitress , however they still put on the bill until I mentioned it at the cashier station. The manager kindly took it off the bill and apologized which was nice . In travels through our all of Japan in 6 weeks it's the only food we ever sent back to the kitchen ( and we were totally respected and respectful in our method to do this as the Japanese people are so nice friendly and respectful too ) Thanks again especially to all the Yebisu bar staff and especially the nice Manager who was understanding and so nice...
Read moreThe food was surprisingly good, given that this is a bar specializing in beer. Unfortunately they were out of the exotic green colored beer (perhaps as a marketing strategy as I feel more inclined to revisit to try it now), but the second-choice beer cocktail, an interesting concoction with English iced tea and beer pleased my palate. The appetizers aren’t too large but are relatively cheap. The taste is surprisingly refined though. It could pass for those mini platter appetizers at a fine dining restaurant and my unsophisticated tongue may not be able to tell...
Read moreMeal: Dinner Day Visited: Tuesday Budget: ¥2,000 Closest Station: Sapporo Reservation Needed?: Maybe Payment: Cash; Credit; E-Payment Kid Friendly?: Yes English Menu?: Yes
Yebisu Bar is a conveniently-located beer hall in the basement level of Apia/Daimaru. It’s a popular western style restaurant/bar. While we found the food to be so-so, the atmosphere and service more than made up for it. Prices are...
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