This is a really nice place. I was here after a visit to Nitori to pick up some home essentials. The entrance has a traditional Japanese udon shop feel with a unified and traditional interior. I liked the process of ordering udon verbally to the staff and then settling the bill, adding broth and condiments before getting to the table. Furthermore, the spacious seating area with tables made of wood, which wasn't crowded on a weekday afternoon, provided a relaxed atmosphere. I tried Kitsune Udon Large here for the first time, and it was delicious. The thick, chewy noodles themselves were great, and the broth, seasoned in a classic way, with aburaage and green onions, left nothing...
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ââââââââââ I overheard another customer talking about this Tomatama Curry Udon, and the way they described it made me really want to try it. So today, I finally did! And wow, the soup is absolutely amazing! The combination of tomato and curry is just perfect; rich, flavorful, and comforting. They also serve a small portion of rice on the side, which you can dip into the leftover sauce⊠and itâs soooo good! Honestly, the udon itself doesnât absorb the sauce that much, so I personally enjoyed eating the sauce with rice even more. Since this is a limited-time menu, I definitely recommend giving it a try...
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