Mi Choripan. — Restaurant in Tokyo

The chorizo is really good but we both got stomach aches immediately after! We walked away saying how authentic the chorizo was and that we wanted to come back but then we both did not feel good as soon as we got on public transportation and had to go straight home to the restroom!

Neither of us had anything to eat that would’ve upset us earlier in the day so I’m not sure what happened inside the restaurant with the preparation process for that day.

You can skip the empanadas. They’re just cheese filled and I think it’s altered for Japan. It’s fried as opposed to oven baked and there’s no seasoning like oregano.

It’s a real shame because the choripán was better than most places we’ve had in Argentina and it’s also very difficult to find Argentine...

I was in the mood for a sandwich and found this place, which really piqued my interest. There are several chorizo sandwich options, and I went with the simplest one: just some chorizo on a bun. But don’t let that fool you, as the meat was absolutely delicious and the bread crunchy on the outside (from the grill) and soft on the inside. The fries were also good. I’d like to try the special sandwich option next time, as that contains toppings such as lettuce and tomato. The service was fast and friendly, and the...

Fantastic little gem in Yoyogi-Uehara. Unique and very delicious. Go for the 'custom choripan' (1100 yen) and load it up with all the toppings and sauces, especially the homemade chimichurri and pickle salsa. The salsa salad is also good, however the empanadas are pretty mediocre (and extremely overpriced). Best of all though, they deliver! (if you live relatively nearby). Minus 1 star for pricing only, it is a little overpriced, and they could do with a point card to reward...