Tarantella da Luigi

By far my favorite authentic pizzeria in Tokyo. The restaurant is cozy, warm and full of laughter and the service and staff are wonderful. Several of the staff also speak English and are more than happy to explain their menu and recommendations for you.

The real star here is the pizza dough and the high quality of it. Very few pizzeria's strike that balance of crispiness and thickness in a Neapolitan pizza, and Da Luigi is incredible. The first time their lemon pizza blew my mind, but recently I've been enjoying their incredible simple pizza's, the Margherita is really beautiful and showcases the quality of their ingredients and the skill involved.

Definitely recommend trying. Call ahead and make a reservation. Also, their fried zeppoli are amazing as well!