Yakitori Don Komagome — Restaurant in Tokyo

I've tried chicken stews, karaage, and various flavors of yakitori with Suntory draft beer. The food and drink was really good, though the food was a bit salty, which is understandable for izakaya fare. I asked them if I could take the leftovers home using my own containers because I was too full to eat but they refused, which I still don't understand. The staff were friendly and nice, but the rule about not taking my paid food home was quite puzzling. And it was also quite smelly from the chicken being...

Yakitori restaurant, I felt a bit of racism when I entered this restaurant when the staff was taking many times thoroughly the temperature at me (head, arms, 3-4 times to make sure I was less than 37,5C) and you could notice later that the same staff was taking quickly with other Japanese clients. You take order from your smartphone by taking the QR code that was a modern side. There were not many yakitori left when we visited and staffs...

I think this place is more for local Japanese (nothing is in English) but worth a try if you’re in the area. Definitely get the fried chicken (karaage) and the chicken stew (nikomi). These are the best I’ve had! The yakitori was good (not great) but a steal at only 80 yen a skewer. (Although the catch is you have to order at least two if you’re not eating alone.) Overall recommend you to stop after checking out If...