Diner Yokosukachuo — Restaurant in Yokosuka

Visited on Dec 31, 2024 We got onion rings, bruschetta (yet topped with pesto paste so a little strange but still good), sirloin steak, raw oysters, rice gratin, carbonara. Except for the onion rings (but you can’t hardly go wrong with that), the rest was just okay and average. The food presentation for the gratin and pasta was also very ordinary. The carbonara took forever to come out for no reason.

Oysters were ¥400 each for 2S size, apparently that means a little smaller than S size, and ¥700 for M size. We felt a bit expensive for the amount we got for both sizes. I felt a little uncomfortable and ill after eating my 2 M oysters that I lost my appetite for the carbonara, which I’m not sure why as I was fine eating oysters in other restaurants… Anyways, I think a one-time...

First things first - the serving staff was exceptionally polite and helpful to my girlfriend and I. They were so pleasant and helpful throughout our meal it really made me feel at home. To start we both ordered Irish coffee - she wasn’t a fan, though she liked sweeter coffees, but I absolutely loved it. For food we ordered the onion rings - delicious. Then we both got the waygu and the cheese risotto - absolutely out of this world. Fantastic in every sense of the word. We ordered a couple more drinks and they were great! Especially the XYZ and the Godmother - we didn’t even know what was in them, but boy they were good! I will absolutely be back,...

Love this place. The “beef outside skirt steak” (number 5 on English menu) is cooked perfectly and the wasabi is amazing. Fantastic homemade pizzas too (margarita and Quattro formaggio are my go tos). The rice omelette, rosemary chicken and caprese are also all awesome. Can’t go wrong, do yourself a favor and grab a drink and...