Not the same Sultan Ibrahim of Jounieh that I used to frequent and love before Lebanon's politicians destroyed the country's economy.

The hummos was good, but the hummos with fish kawarma was not up to standard as the kawarma was cold. The grilled octopus was a disaster as it arrived cold and was tough as nails and super chewy (and the accompanying potatos were cold); we told the waiter that the octopus was cold and tough and he just took it away and told another waiter to heat it up (I thought I was dreaming when I heard him say that). The octopus came back warmer with the same cold potatos and was now tougher than nails to chew (it is obvious that it had been precooked and just heated up and was not fresh nor freshly grilled). I told the waiter that this is not acceptable Sultan Ibrahim food standards and he just replied "inta bto2mor istez", and I thought to myself "obviously he's not properly trained to handle food issue complaints". Although we did not touch the octopus and told him to take it away and repeated that it was not edible, we still got charged for it (I don't care about the amount, but it was a matter of principle!). The calamari was tender but more sauteed than grilled like we ordered it, as it had no char or smoky taste to it. The fish kibbeh was miniscule in size. The fries were good but the fattoush had some cucumbers that were chewy and soggy. The grilled fish was a bit tough and most of the le2os ramleh fish from the fish display table we chose from had grayish hazy eyes which clearly indicated they were not that fresh. Overall, very disappointed that this favorite spot did not live up to it's name and heritage (I used to swear by the food at Sultan near beirit marina area).