浪险茶室 (Lang Hiam Kopitiam) — Restaurant in Batu Kawan Island

We recently visited Lang Hiam Kopitiam at Utropolis and had a mixed experience. The bowl rice and food were all great, with the Teh Kaw Ice being first-class and the pricing being fair. However, we encountered a serious issue – a stone in the rice of our Nasi Lemak. Thankfully, my wife did not suffer any dental damage, but this could have been a major problem. We decided not to create a scene and are willing to give them one more chance. However, if this happens again, we will surely take action.

Another disappointment was the Xue Mai, which did not taste authentic. It seemed readymade, lacking originality, and was not served with chili garlic sauce, which affected the overall taste experience.

The ambience, seating, and music were excellent, making it a comfortable place to dine. The environment was generally clean, but the air inside had a strong, unpleasant smell, similar to meat storage, which was quite off-putting. This raised concerns about hygiene and food safety, making the overall dining experience less enjoyable.

Overall, we will revisit to give them another chance, but if food quality and hygiene issues persist, we won’t hesitate to raise...

Been here on Sunday morning, ordered nasi lemak with fried chicken and white curry meehoon. Let's start with nasi lemak, staff mentioned they had to fried the chicken which may take a while, but the chicken served doesn't look steamy hot at all, sambal taste sweet but lack of spiciness, and I really need to comment on the nasi lemak (rice), the furniture shop could cook better rice, is either you are not using the full or right amount of ingredients. Now comes to white curry meehoon, portion has been underwhelming, the curry soup seems to be blending coconut milk and curry noodle sambal paste, taste is there but lack of the fresh sweetness from broth, again is either not using the full or right amount of...

Overall, the food is delicious and worth trying.

During my visit, I ordered:

Signature Nasi Lemak with fried chicken - the sambal and curry are simply delightful! I adore the sauces. The fried chicken is juicy, making it a perfect complement to the sambal and curry.

Set of Hainan breakfast (which includes a set of toast, half-boiled egg, and iced coffee) - this breakfast set is delicious and worth trying if you enjoy this type of breakfast.

Dessert (osmanthus longan guiling jelly) - it’s a bit sweet, unlike the usual guiling jelly that has a hint of bitterness. I suspect the sweetness is due to the osmanthus. If you like osmanthus, I highly recommend this...