Premier Food Republic @ Green Heights — Restaurant in Borneo

It's difficult to rate a foodcourt overall as it depends an various stalls. As for the premises itself, they are new, hygienic and light. It seems very busy foodcourt! And one can sit outside in the evening. Seems have to wait for drinks for quite a while, saw a couple wait for their food, eat it and then left, whilst their drinks arrived somewhat later. Tried several foods: ordered the fried dumplings which were deepfried. Good taste but a bit overfried. Should have ordered the guo pie! Enjoyed the fried chicken: good pieces and they use curry in their crispy batter. Nice. So went back to try 2 more dishes: the dry pork noodles had me confused. It did not resemble the picture and was served as noodles and separate some pork meat in a soup. The pork was nicely seasoned, but the noodles were bland and overcooked. Also tried the beef noodle soup. They use soup meat which is very very chewy. Not really a dish I would order again. Tried also the kompia. hmmm completely different what am used to. And not immediately an improvement. So not a big success. But there is a very big choice, so might try some other stalls. The taiwan food stall is the one that used to be in Peach Garden and has a nice taiwan pork rice dish. Also the stirfried stalls seem...

Premier Food Republic in Kuching is a delightful culinary gem that truly stands out for its exceptional offerings and round-the-clock service. Open 24/7, it’s the perfect spot for late-night cravings or an early breakfast. Among their standout dishes, the Sarawak laksa is a must-try. This aromatic noodle soup boasts a rich, flavorful broth that perfectly balances spices and coconut milk, creating a comforting dish that warms the soul. The shrimp, chicken, and fresh herbs add layers of texture and taste, making it a true representation of Sarawak's culinary heritage.

Equally impressive is their Yong Tau Foo, which features an array of stuffed tofu and vegetables that are both fresh and delicious. Each piece is expertly crafted and served with a savory broth or spicy sauce that enhances the flavors. The attention to detail in both dishes reflects the restaurant's commitment to quality.

The ambiance is casual and welcoming, making it an ideal spot for families or friends to gather. With its diverse menu and 24/7 availability, Premier Food Republic has earned its place as a favorite dining destination in Kuching. Whether you’re a local or just passing through, don’t miss the chance to indulge in their...

Premier Food Republic delivers an impressive dining experience that perfectly balances flavour, freshness, and affordability. The pork belly satay stands out immediately — tender, well-marinated, and grilled to a perfect char without losing its juicy interior. Each skewer packs a savoury punch, with just enough fat to give it that melt-in-your-mouth satisfaction rarely found in casual dining spots.

The grilled fish is another highlight — fresh, flaky, and fragrant with just the right amount of spice. The seasoning doesn’t overpower the natural sweetness of the fish, and the accompanying sambal adds a nice kick that keeps you reaching for more. It’s the kind of dish that feels both comforting and elevated, showing genuine care in preparation.

Finally, the oyster omelette (non-crispy) deserves mention for its rich, silky texture and generous portion of plump oysters. It leans towards the soft, savoury style — the eggs are perfectly seasoned and pair beautifully with a touch of chilli sauce. When you add up the flavours, portions, and prices, Premier Food Republic offers one of the best value-for-money meals in town — hearty, authentic, and...