Yu Hiong Seafood Cafe — Restaurant in Borneo

The fish noodle soup at this place is good! I highly recommend trying their dry noodles, which are thick and chewy and the light sauce complements them perfectly. The aroma of the Asam Pedas soup is good, although the flavor falls a bit flat as it lacks proper seasoning. Unfortunately, the sour element is a bit pungent and not very appetizing, but the spiciness from the chili compensates for it. The fish flesh is fresh, scoring a solid 7 out of 10, and the absence of bones is a plus, the presence of the scales is a huge drawback. Overall, a worthwhile dining experience, especially for those who appreciate...

Had the Tom Yam Meehoon Fried Fish Fillet RM15, Fuchuk RM10, Chinese Teh Ping 50 cent.

Food arrive fast. Tasty Tom Yam soup with chunky fish fillet. I didn't quite like the batter but fish was ok. Add with their sambal belacan 😋 sedap. Fuchuk was crispy. I dapao 1 tomato soup for mum.

Please have patience coz it's not for fast paced people. Limited number of staff.

It started to get pack at 10am on Sunday. I was there around 9 something. A bit hard to find parking.

Serves no pork.

QR payment...

A gem found among so many seafood restaurants in Inanam.. Ordered kon lau mi + sup tomato ikan.. Portion was generous, price was reasonable & it is not crowded at all.. Will come back again..

6th Dec 2022 update: Came here for lunch.. Requested for kon lau mi + sup tomato ikan & kon lau mi + sup peria ikan.. Fried fish is not fresh, had that off putting taste.. Portion was smaller but price increased.. I guess I won't be patronising this place...