Zhen Xiang Noodle House — Restaurant in Borneo

The specialty of this restaurant is their rice noodles which is different from those served in most other restaurants. Let me put it that the rice noodles tastes like St. Remo brand vermicilli which has been cooked for 9 minutes. I ordered the hot and sicy beef noodles. I didn't make any requests because this is the first time that I'm dining here. Well it turns out to be very flavourful if you like salty hot and spicy food, this is it. The beef comes in generous chunks that are soft and tender. There's also an interesting quails egg. It is also served with meat balls and healthy black fungus. There's also green vegetables. It's a very big bowl of noodles filled with many types of condiments for only RM18. At the payment counter I had a chat with the young boss. He told me that their restaurant readily accommodates requests for less salt and chilli in the soup. I will definitely do so in my next visit. The restaurant is cooled down by 4 fully functioning air conditioners. The restaurant is clean. The shop assistants are polite and efficient. The food did not come instantly because good food takes time to cook. The waiting time was acceptable. There are available parking lots although not many. Parking is free on weekends and...

Been to this restaurant twice within a week. Their speciality is rice noodles. The environment is good with air-conditioning. The cooking is mainland China style. Though most of the food item is priced well above Rm10, the portion is big with lots of meat and other stuff in it. The taste is good. I love the Penang white...

Very nice noodle dish with huge portion, which matches the price you’re paying. The menu consists of only noodles and the drinks menu is limited to some tea and canned drinks.

One thing that really caught my attention though was the mini ladle that they gave to eat the food. It’s not the most comfortable...