Luckypot Cheras Restaurant 蕉赖幸湘菜馆 | Restoran Luckypot Cheras — Restaurant in Kajang Municipal Council

Finally got to eat here after being curious about the long queue every time we passed by this restaurant. Even when we reached at 6:30pm, the place was already full and we had to wait for a table. It was about 40mins before we were given a table inside near to the bar counter. The menu was extensive but it was easy for us to order as we knew our favorite China dishes well. So we ordered the spicy chicken, spicy cabbage, mapo tofu & stirred fried pork with vegetables. We were impressed by the speed they cook as the dishes were all served within 10 minutes of us ordering! And all these items can’t be precooked ! Portion is huge and taste were very good & almost genuine if not for the little localization in terms of spicy level. Loved the mapo tofu best though it didn’t had that tingling spicy after taste as much as those China restaurants. The spicy chicken uses chicken chunks which had more meat than the usual China style which only had bones with little meat. Despite the long wait we enjoyed our meal. Only if they had a bigger place to accommodate more customers in a cooler environment. We were sweating at where we sat near the back. That’s probably the only negative but nothing major to stop me from returning again. Prices are not cheap though but portion is huge and service is fast. Best to go after 8:00pm as...

First time trying this Hunan-style Chinese restaurant, and I was truly impressed. The flavors were bold, spicy, and authentic — just the way Hunan cuisine should be. We ordered the Steamed Fish Head with Chopped Chili, Stir-fried Pork with Green Chilies, Dry Pot Cauliflower, Fried Rice with Pickled Long Beans, and their signature rice noodles. Every dish was packed with flavor, perfectly seasoned, and served hot and fresh。The pork was crispy on the edges and full of smoky wok aroma. The fish head was soft, juicy, and the chili sauce was addictive — we literally finished all the sauce with rice. The rice noodles were chewy and satisfying, and the pickled beans in the fried rice added the perfect tangy kick. The restaurant was clean, well-lit, and air-conditioned, which made the meal even more comfortable. Staff were friendly and helpful, even recommending spice levels based on our tolerance. Overall, a great place to enjoy authentic Hunan flavors in a modern and comfortable setting. Highly recommended for spicy food lovers or anyone looking to try something different from the usual Chinese dishes. Will definitely return to try their Spicy Bullfrog and Red-Braised...

Chinese restaurant serving China Xiang Cuisine. 幸湘菜馆。 Accept Booking for table. Busy and crowded during the dinner hours. Not spacious restaurant.

1. 蒜苔炒湖南腊肉 🥩 Stir fried Hunan Bacon with Garlic。 The garlic is still crunchy, eat with Bacon is still too salty (better with rice).

2. 蒜泥花肉 🐷Garlic Pork Belly。 Lots of garlic with boiled pork belly, taste still ok.

3. 鸡公煲 🐔Chongqing chicken pot。 Taste of mala, but the spicyness still acceptable me and my friends. 🌶️ This is the dish I like the most among this trip of our ordered. This is more spicy then the mini lobster.

4. 麻辣小龙虾 🦞Mala Mini Lobster 。 The lobster really really mini after peal off the shell. Taste just ok. Not really spicy 🌶️ for us.

5. 生拍黄瓜 🥒 Cucum vinegette。 Well match with vinegar taste and with sesame seeds and 🥜 peanut for this dish.

Service staff provided standard service. Take our order, serve the dishes.

Rain spray via seated out side of the restaurant During rainy day.

Parking lot are not easy...