Visited this restaurant coz it is one of the few bkt restaurants that still open around 3.30pm. Personally like the claypot bkt, not too heavy herbal taste, but pork parts limited maybe not much left at that time, asked for half lean half fatty meat, but only saw lean meat inside, portion wise ok. However, the dry bkt taste good also but portion very litte, only a few tiny meat inside, definitely not enough to eat. Service and environment are acceptable but could be improved. Saw some dogs laying around the restaurant lol. Nearby parking very limited, need to...
Read moreNot sure was due to language barrier or other factor. Ordered 2 single portion. One mix and one without innards. Got 2 bowls of pork trotter meat (still bkt soup). We were not asked whether we prefer bowl or claypot. They just give alot of fatty pork trotter meat. And theres no tofu puff or vege in each bowl. I asked the lady whether there's any side tofu puff we can order, but was informed no. Then she ask the cook and mumbled something, then serve us a claypot of tofu puff. Not sure how everything is priced, but was charged 50+. Not cheap. And taste...
Read moreAgree to the most comment here. The bakuteh is nice. The soup is not overly salted or oily and it is just nice. It is riched with pork broth flavor but a little mild on the herbal flavor. I m ok with this kind of soup. Also order the pork intestitne (teng kia), it is solid chewy, nice too. I loke most is the ar cha pickle. Surprise tht it goes very well with the bakuteh. I nd to deduct 1 star becoz the meat is a little tough. Mayb for others is ok but i prefer it to be more softer. Anyway, this place is highly...
Read more