Restoran Yik Heong — Restaurant in Klang Municipal Council

I think their bah kut teh soup taste was good 👍🏻 not too strong herbs taste, not salty, not sticky and not waterly ! Dried bah kut teh served with reasonable portion of mixed vegetables ie onions and okra , taste good without salty too 😋

Very friendly people (owner & staff), I request for specific portion of pork meats as I I don't really eat pork and don't like fatty oily meats, they purposely mixed some pork portion without fatty parts for me, Great service !

RM18 per head. price will increase soon as per advised.

They don't serve fried Chinese dough (You Tiao / Yu Char Kway) but allow to bring your own.

Long waiting time during breakfast especially on the weekends . My first visor was waited over 40 min to queue plus 30 min for foods. During lunch hour can be crowded but less waiting time.

Toilet , there are 3 toilets but be careful when walking there due to oily and...

A Klang local recommended. Use Waze along shapadu. Old wood building with cement floor. Look exactly like a kampung house but spacious. Without air cond but not hot. Fully packed when arrived slightly after 12pm. Since alone was usher to share a table with 2 others. Order my favourite pork belly on a bowl. Add another bowl of rib but sold out. So opt for the small bone meat. Belly melt in mouth. Small bone meat was cut out, so can't tell which part but also soft. As similar to other klang BKT, rice serve on plate and using fork and spoon. The soup also same - milky but not strong. Nothing to shout. Same as Samy or Kee Heong and others. Not coming back. They selling dry...

Opened in April 2008 & within 15 yrs, they are amongst the Top BKT places to dine at.

I am considered a late starter as I probably started dining here around 2017. Then it was busy but it was a moving flow of people coming & going. There were always seats available. Today, we had to wait 15 mins to be seated. Then, it took another 20-25 mins to be served. All in all, it took 70 mins but worth the wait.

Simply a must - try both the Wet & Dry version.

They have opened another branch near AEON Klang opening between 3 to 9pm.

By coming here to dine, it is specifically for one the best Bak Kut Teh & that’s it, there is nothing...