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灞號咖啡 Eight Kopitiam — Restaurant in Kuala Lumpur

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灞號咖啡 Eight Kopitiam
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Nearby restaurants
Sanzaru Izakaya & Bar Bukit Jalil ∣三猿酒廠
No : 12-22-G, Ground Floor Jalan Jalil Perkasa 13 Arked Esplanad, Bukit Jalil, 57000 Kuala Lumpur, Malaysia
Fishee Coffee
12-20 M, Jalan Jalil Perkasa 13, Arked Esplanad, Bukit Jalil, 57000 Wilayah Persekutuan, Wilayah Persekutuan Kuala Lumpur, Malaysia
Banh Mi Cafe • Bukit Jalil
Aked Esplanad, 23G, Jalan Jalil Perkasa 15, Bukit Jalil, 57100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
SMORES Bukit Jalil
322G Jalan Jalil Perkasa 14 Arked Esplanad, Bukit Jalil, 57000 Kuala Lumpur, Malaysia
樂富生虾鱼头米 • Happy Rich Fish Head Noodle
10-9, Jalan Jalil Perkasa 15, Arked Esplanad, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Munching Mob Cafe, Bukit Jalil
3-12A, Jalan Jalil Perkasa 14 Bukit Jalil, Arked Esplanad, 57000 Kuala Lumpur, Malaysia
Sun Nanyang Kopi & Toast - Bukit Jalil
11, Jalan Jalil Perkasa 13, Arked Esplanad, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Afloat Coffee Roaster
2-15, Second Floor, Jalan Jalil Perkasa 13, Arked Esplanad, 57000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Fei Fei Crab BukitJalil 肥肥蟹BukitJalil
Aked Esplanad, 223, Jalan Jalil Perkasa 13, Bukit Jalil, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
TY 2GETHER 騰雲 @ Bukit Jalil KL
5-10-G, Jalan Jalil Perkasa 14, Bukit Jalil, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby local services
A PLUS Signature
13-1, Jalan Jalil Jaya 3, Bukit Jalil, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Le Oriental Catering Sdn. Bhd.
9, Jln Hujan Emas 8, Taman Overseas Union, 58200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
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灞號咖啡 Eight Kopitiam
MalaysiaKuala Lumpur灞號咖啡 Eight Kopitiam

Basic Info

灞號咖啡 Eight Kopitiam

12-12A, Jalan Jalil Perkasa 13, Bukit Jalil, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
4.1(359)
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attractions: , restaurants: Sanzaru Izakaya & Bar Bukit Jalil ∣三猿酒廠, Fishee Coffee, Banh Mi Cafe • Bukit Jalil, SMORES Bukit Jalil, 樂富生虾鱼头米 • Happy Rich Fish Head Noodle, Munching Mob Cafe, Bukit Jalil, Sun Nanyang Kopi & Toast - Bukit Jalil, Afloat Coffee Roaster, Fei Fei Crab BukitJalil 肥肥蟹BukitJalil, TY 2GETHER 騰雲 @ Bukit Jalil KL, local businesses: A PLUS Signature, Le Oriental Catering Sdn. Bhd.
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Phone
+60 16-500 5183
Website
facebook.com
Open hoursSee all hours
Fri8 AM - 9 PMClosed

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Live events

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Explore 7 Wonders Of Kuala Lumpur With A Local
Explore 7 Wonders Of Kuala Lumpur With A Local
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Nearby restaurants of 灞號咖啡 Eight Kopitiam

Sanzaru Izakaya & Bar Bukit Jalil ∣三猿酒廠

Fishee Coffee

Banh Mi Cafe • Bukit Jalil

SMORES Bukit Jalil

樂富生虾鱼头米 • Happy Rich Fish Head Noodle

Munching Mob Cafe, Bukit Jalil

Sun Nanyang Kopi & Toast - Bukit Jalil

Afloat Coffee Roaster

Fei Fei Crab BukitJalil 肥肥蟹BukitJalil

TY 2GETHER 騰雲 @ Bukit Jalil KL

Sanzaru Izakaya & Bar Bukit Jalil ∣三猿酒廠

Sanzaru Izakaya & Bar Bukit Jalil ∣三猿酒廠

4.6

(592)

Open until 11:00 PM
Click for details
Fishee Coffee

Fishee Coffee

4.1

(353)

Open until 11:00 PM
Click for details
Banh Mi Cafe • Bukit Jalil

Banh Mi Cafe • Bukit Jalil

4.2

(444)

Closed
Click for details
SMORES Bukit Jalil

SMORES Bukit Jalil

4.6

(570)

Open until 12:00 AM
Click for details

Nearby local services of 灞號咖啡 Eight Kopitiam

A PLUS Signature

Le Oriental Catering Sdn. Bhd.

A PLUS Signature

A PLUS Signature

4.6

(17)

Click for details
Le Oriental Catering Sdn. Bhd.

Le Oriental Catering Sdn. Bhd.

3.9

(15)

Click for details
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Posts

David ChanDavid Chan
This is a very happening cafe, huge variety of choices in foods and drinks is the main attraction here. Upon tasting of signature rendang chicken rice and spicy up crispy chicken rice, found it quite ordinary. The chicken lacks tenderness and the taste isn't outstanding in any sort. However the sambal that comes with it is quite good which is the best condiment in these dishes. Bubur cha cha is very generous in ingredients with good control in sweetness which is very good, while the peach gum dessert has no significant peach gum in it(almost not present, maybe dissolved in the dessert once over cooked). Nonetheless, coffee is very good here too. Before leaving, we also bought a caramel banana for RM23 which later on tasted quite crunchy and not overly sweet. Those paos which are sold in this kopitiam have very fine quality and are worth a try for take away. Second visit, we tried char siew+roasted pork+ steam chicken rice, prawn mee with roasted meat, chicken+clams curry noodle & toast bread. Overall taste is above average with a large portion of noodles and fresh ingredients. Prawn mee soup is quite good but curry mee broth so so. Char siew is very good but the rest is average. The toast bread lacks crunchiness. Overall this kopitiam still has room for improvement in terms of food quality. While I can see the shop owner is very concerned with the service and well-being by constantly serving the customers themselves, I think they should put even more focus on how to take a step further on food quality(taste). Merging with good pricing, it will make this cafe a favorite hotspots for frequent patrons.
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Lee OnestyLee Onesty
It advertised that their ho fun noodle is direct from Ipoh daily, and after I tasted the wat tan ho and shredded chicken ho fun soup, I confirmed that the information are true. The dishes taste delicious and the ho fun are silken and smooth just like in Ipoh.
Kelvin TKelvin T
This restaurant claims to be affiliated/related with the famed Tuck Kee of Ipoh. After trying out their signature dishes, I can safely say it's almost identical. Coincidentally I just returned from Ipoh 2 days earlier and had the "Wat Tan Hor" or Fried Kuey Teow with Egg Gravy. To my surprise it tasted similarly to how it was many years ago. The original Tuck Kee Ipoh today is much stronger tasting, saltier and has that sweet after taste. 8 Kopitiam's version is spot on with right balance of umaminess, lardiness and it's less starchy. Even the sambal that that came with it tasted almost the same except that it's less spicy which is good. The other highlight we tried is the "Yue Kwong Hor" or Moonlight Kuey Teow. This is probably one of the best in KL, no kidding. It's got that good wok hei, came out piping hot and the moment you mix the raw egg, it becomes a very rewarding plate of Hokkien Fried style-like except that it's creamy smooth. Every bite is seriously satisfying. Pair it with the sambal for that slightly sour and spicy kick. Hands down my #1 choice between the two. Drinks selection is not bad but do remind them to tone down on the sugar. My Cincau drink was quite sweet that it gave me a sugar rush. Overall this kopitiam does live it up to their claims and I do seriously recommend these 2 dishes.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Kuala Lumpur

Find a cozy hotel nearby and make it a full experience.

This is a very happening cafe, huge variety of choices in foods and drinks is the main attraction here. Upon tasting of signature rendang chicken rice and spicy up crispy chicken rice, found it quite ordinary. The chicken lacks tenderness and the taste isn't outstanding in any sort. However the sambal that comes with it is quite good which is the best condiment in these dishes. Bubur cha cha is very generous in ingredients with good control in sweetness which is very good, while the peach gum dessert has no significant peach gum in it(almost not present, maybe dissolved in the dessert once over cooked). Nonetheless, coffee is very good here too. Before leaving, we also bought a caramel banana for RM23 which later on tasted quite crunchy and not overly sweet. Those paos which are sold in this kopitiam have very fine quality and are worth a try for take away. Second visit, we tried char siew+roasted pork+ steam chicken rice, prawn mee with roasted meat, chicken+clams curry noodle & toast bread. Overall taste is above average with a large portion of noodles and fresh ingredients. Prawn mee soup is quite good but curry mee broth so so. Char siew is very good but the rest is average. The toast bread lacks crunchiness. Overall this kopitiam still has room for improvement in terms of food quality. While I can see the shop owner is very concerned with the service and well-being by constantly serving the customers themselves, I think they should put even more focus on how to take a step further on food quality(taste). Merging with good pricing, it will make this cafe a favorite hotspots for frequent patrons.
David Chan

David Chan

hotel
Find your stay

Affordable Hotels in Kuala Lumpur

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
It advertised that their ho fun noodle is direct from Ipoh daily, and after I tasted the wat tan ho and shredded chicken ho fun soup, I confirmed that the information are true. The dishes taste delicious and the ho fun are silken and smooth just like in Ipoh.
Lee Onesty

Lee Onesty

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

This restaurant claims to be affiliated/related with the famed Tuck Kee of Ipoh. After trying out their signature dishes, I can safely say it's almost identical. Coincidentally I just returned from Ipoh 2 days earlier and had the "Wat Tan Hor" or Fried Kuey Teow with Egg Gravy. To my surprise it tasted similarly to how it was many years ago. The original Tuck Kee Ipoh today is much stronger tasting, saltier and has that sweet after taste. 8 Kopitiam's version is spot on with right balance of umaminess, lardiness and it's less starchy. Even the sambal that that came with it tasted almost the same except that it's less spicy which is good. The other highlight we tried is the "Yue Kwong Hor" or Moonlight Kuey Teow. This is probably one of the best in KL, no kidding. It's got that good wok hei, came out piping hot and the moment you mix the raw egg, it becomes a very rewarding plate of Hokkien Fried style-like except that it's creamy smooth. Every bite is seriously satisfying. Pair it with the sambal for that slightly sour and spicy kick. Hands down my #1 choice between the two. Drinks selection is not bad but do remind them to tone down on the sugar. My Cincau drink was quite sweet that it gave me a sugar rush. Overall this kopitiam does live it up to their claims and I do seriously recommend these 2 dishes.
Kelvin T

Kelvin T

See more posts
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Reviews of 灞號咖啡 Eight Kopitiam

4.1
(359)
avatar
3.0
1y

This is a very happening cafe, huge variety of choices in foods and drinks is the main attraction here.

Upon tasting of signature rendang chicken rice and spicy up crispy chicken rice, found it quite ordinary. The chicken lacks tenderness and the taste isn't outstanding in any sort. However the sambal that comes with it is quite good which is the best condiment in these dishes. Bubur cha cha is very generous in ingredients with good control in sweetness which is very good, while the peach gum dessert has no significant peach gum in it(almost not present, maybe dissolved in the dessert once over cooked). Nonetheless, coffee is very good here too. Before leaving, we also bought a caramel banana for RM23 which later on tasted quite crunchy and not overly sweet. Those paos which are sold in this kopitiam have very fine quality and are worth a try for take away.

Second visit, we tried char siew+roasted pork+ steam chicken rice, prawn mee with roasted meat, chicken+clams curry noodle & toast bread. Overall taste is above average with a large portion of noodles and fresh ingredients. Prawn mee soup is quite good but curry mee broth so so. Char siew is very good but the rest is average. The toast bread lacks crunchiness.

Overall this kopitiam still has room for improvement in terms of food quality. While I can see the shop owner is very concerned with the service and well-being by constantly serving the customers themselves, I think they should put even more focus on how to take a step further on food quality(taste). Merging with good pricing, it will make this cafe a favorite hotspots for...

   Read more
avatar
1.0
44w

Been here once, that’s it. Will never step in again. Firstly, we (my wife and I), went there on Saturday morning at 9.30am. We could not find the entrance door. We asked the girls who manned the food outside, their faces were just blank. Can’t blame them as they are from Myanmar. We just find our way. We noticed a lady worker seated at one corner busy with her handphone, playing games I supposed. She never look at us. Same like others. Busy doing their own things. Nobody greet us and nobody gave us the menu.

We wrote down what we wanted to order. So we took the chit and gave it to the boy in the payment counter. Everyone was so busy when they have only a handful of customers.

We ordered a curry mee with roast pork, a curry mee with cockles (siham) and poached chicken, roti bakar and kaya, and 2 cups of coffee. Verdict:- (1) curry mee with roasted pork. It was bland. The roast pork was yesterday’s or the days before. It is not fresh and it was damn hard. (2) curry mee with siham and poached chicken. The taste was bland. The siham was so small and you can count them. The poached chicken was yesterday’s one. (3) the coffee was hot but taste awful (4) only the roti bakar was good

For this, we pay pricey fees for pathetic meal and lousy service in this restaurant. We will never step in this hopeless...

   Read more
avatar
5.0
2y

This restaurant claims to be affiliated/related with the famed Tuck Kee of Ipoh. After trying out their signature dishes, I can safely say it's almost identical. Coincidentally I just returned from Ipoh 2 days earlier and had the "Wat Tan Hor" or Fried Kuey Teow with Egg Gravy. To my surprise it tasted similarly to how it was many years ago. The original Tuck Kee Ipoh today is much stronger tasting, saltier and has that sweet after taste. 8 Kopitiam's version is spot on with right balance of umaminess, lardiness and it's less starchy. Even the sambal that that came with it tasted almost the same except that it's less spicy which is good. The other highlight we tried is the "Yue Kwong Hor" or Moonlight Kuey Teow. This is probably one of the best in KL, no kidding. It's got that good wok hei, came out piping hot and the moment you mix the raw egg, it becomes a very rewarding plate of Hokkien Fried style-like except that it's creamy smooth. Every bite is seriously satisfying. Pair it with the sambal for that slightly sour and spicy kick. Hands down my #1 choice between the two. Drinks selection is not bad but do remind them to tone down on the sugar. My Cincau drink was quite sweet that it gave me a sugar rush. Overall this kopitiam does live it up to their claims and I do seriously recommend...

   Read more
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