BIRCOS — Restaurant in Kuala Lumpur

👀 Guess what's the best way to celebrate our queen's birthday?

Diving headfirst into a culinary adventure at BIRCOS – the Indian food haven that's been creating waves on my followers' feeds! 🍛✨

Our taste buds did the happy dance as we savored each bite, and let me tell you, it was nothing short of a flavor explosion! 💥

What we ordered: 🧄🧀The Crispy and Cheesy Garlic Naan was a delightful surprise, offering a perfect blend of crunch and savory goodness.

Bengali Prawn Curry 🍤: A dance of flavors that left us craving more. The prawns were swimming in a rich, aromatic curry that transported us straight to the streets of Kolkata.

Gobi 65 🥰 : The crispy cauliflower bites were like little nuggets of joy.

Tandoori Platter 🍤🍗🐠🥩: A carnivore's dream! Succulent meats kissed by the tandoor's embrace – need I say more? (Picture attached)

Prawn Tacos 🍤: Imagine the Indian spice meeting the Mexican zest in a delightful taco. It was a flavor fiesta in our mouths! 🇲🇽 (Picture attached)

😍Gol Gappas: Each delicate sphere burst with tangy goodness, making us feel like street food royalty.

Malai Tres Leches Cake 🎂: This Indian-inspired twist with a touch of Malai was pure dessert divinity. Rasmalai lovers like me, this is your sweet haven! (Picture attached)

Chai Panna Cotta 🍮: The velvety panna cotta infused with the warmth of chai spices was a comforting end to our feast. (Picture attached)

Here's the kicker – the bill didn't make us clutch our wallets in horror! Quality, quantity, and affordability - BIRCOS nailed it! 💵

In the end, our taste buds were on cloud nine ☁️, our bellies were happy 🥹, and the birthday girl had the most epic celebration ever. If you're in the mood for an Indian food extravaganza that won't break the bank, Bircos is your go-to...

I'm probably the first to bring a reality check to these guys. We just had lunch, reserved for 12.30pm.

Tacos were good, I enjoyed these. Now that credit given where it's due.

The other items were just usual, nothing great, what was appalling is that it was brought out one at a time. Indian food is meant be eaten together, not dish by dish. Chicken quesadillas were brought out last, after we were mid way through lunch.

What nailed the coffin was when we were about to place orders for dessert, and we're asked abruptly to move tables, if this is how you service your customers, I doubt BIRCOS will last long. Anyways, it ended right there for me, 1st and last....places that cannot dish out basic service for the price I pay, then you definitely do not deserve my money.

Btw, were the owners sitting outside and smoking away? If you were, perhaps spend some time in the kitchen...a restaurant isn't just a cash...

You can place reservations via WhatsApp & they’re very responsive. I had a birthday celebration for my bil & they accommodated my request by assisting in setting up the deco. Food is awesome. It’s a Mexican Indian fusion restaurant. Wanted to try their tacos but was recommended a dish that’s not on their menu just yet, which was something like mutton biryani burritos. Price ? I would say it’s on the standard end. It’s not to say expensive and portion is good too. The ambience was great as well, good lighting, beautiful interior & nice selection of Tamil cover songs that were played. In overall, it was an awesome experience here & it’s worth to try those exciting yet delicious food here while those who have a fixed taste, can certainly opt for the usual Indian food instead. On a side note, The employees can be commended for their impeccable service & for being polite, friendly and respectful...